Food Export USA–Northeast, established in 1973, is a non-profit organization that promotes the export of food and agricultural products from the Northeastern United States. It operates as a cooperative effort between ten Northeastern state agricultural promotion agencies and the U.S. Department of Agriculture’s Foreign Agricultural Service (FAS). The organization offers a range of services to facilitate trade between Northeastern food suppliers and international importers, including exporter education, market entry support, and market promotion programs. Its member states are Connecticut, Delaware, Maine, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, and Vermont.