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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Media Gallery

How To Cook Vegan MISO Ramen

Product Offerings

Product Categories:

Cereals and Cereal Products, Ready-to-Eat, Bakery, RTE, Organic Products

Products:

Ramen: Fukuyama Ramen, Hiroshima Ramen, Hiroshima Tsukemen

Soba: Traditional Japanese Soba Noodles

Udon: Classic Udon Noodles

Somen: Thin Somen Noodles

Pasta: Various Pasta Varieties

Product Gallery:

About Kurata Foods Co., Ltd.

Kurata Foods Co., Ltd. is a leading Japanese manufacturer specializing in premium ramen, soba, udon, somen, and pasta products. Based in Fukuyama, Japan, the company has been at the forefront of authentic Japanese noodle production, combining traditional craftsmanship with modern food processing technology.

With a strong commitment to quality, taste, and innovation, Kurata Foods Co., Ltd. has successfully positioned itself as a trusted supplier of Japanese noodles in both domestic and international markets.

Core Business & Specialization

Kurata Foods Co., Ltd. is dedicated to the production of high-quality Japanese noodles, ensuring authentic taste, texture, and consistency.

Key Strengths & Differentiators

  • Authentic Japanese Noodle Craftsmanship: Decades of experience in traditional noodle-making techniques.
  • Premium Ingredients: Uses high-quality wheat, natural seasonings, and authentic broths.
  • Wide Product Range: Offers ramen, soba, udon, somen, and pasta varieties.
  • Strong Market Presence: Supplies restaurants, food service providers, and retail brands globally.
  • Sustainable & Vegan Options: Pioneering vegan ramen and environmentally friendly noodle production.

Product Portfolio

Kurata Foods Co., Ltd. offers a diverse range of noodle products, catering to both traditional and contemporary culinary needs.

Ramen

  • Fukuyama Ramen – A signature regional specialty ramen with rich flavors.
  • Hiroshima Ramen – Authentic Hiroshima-style noodle soup.
  • Hiroshima TsukemenDipping-style noodles with bold, umami-rich broth.

Soba

  • Traditional Japanese Soba Noodles – Crafted from premium buckwheat for an authentic taste.

Udon

  • Classic Udon Noodles – Thick and chewy, ideal for hot and cold dishes.

Somen

  • Thin Somen Noodles – Delicate, light, and perfect for summer dishes.

Pasta

  • Various Pasta Varieties – Designed for Japanese and Western culinary applications.

Vegan & Specialty Products

  • Vegan Ramen - Yuzushio – A refreshing citrus-based ramen broth.
  • Vegan Ramen - Vegepota – A rich, vegetable-based ramen alternative.

Market Reach & Distribution

Kurata Foods Co., Ltd. has established a strong market presence in Japan and internationally, distributing authentic Japanese noodles worldwide.

  • Key Export Markets: United States, Europe, Southeast Asia, and Australia.
  • Distribution Channels: Supplied to restaurants, supermarkets, specialty food retailers, and online stores.

Shipment & Trade Data

  • Annual Production Volume: Increasing to meet growing global demand for Japanese noodles.
  • Efficient Logistics & Supply Chain: Ensures freshness, quality control, and prompt delivery.

Certifications & Compliance

Kurata Foods Co., Ltd. adheres to strict quality control and food safety regulations, ensuring premium product quality.

  • HACCP (Hazard Analysis and Critical Control Points) Certification
  • ISO 22000: Food Safety Management System Certification
  • FDA Compliance for international exports.
  • Vegan & Halal Certification for select products.

Customer Testimonials & Industry Recognition

Kurata Foods Co., Ltd. has gained industry recognition and customer trust for its authentic, high-quality noodle products.

  • Client Testimonials: Customers praise the traditional taste, texture, and rich flavors of Kurata’s ramen and noodles.
  • Industry Recognition: Awarded as a leading ramen and noodle manufacturer in Japan, contributing to global Japanese cuisine trends.

Future Growth & Expansion Plans

Kurata Foods Co., Ltd. is actively expanding its product offerings and global reach, focusing on innovation and sustainability.

  • Expanding International Distribution: Strengthening global exports and partnerships.
  • New Product Development: Innovating new flavors, gluten-free options, and plant-based noodle products.
  • Sustainability Initiatives: Investing in eco-friendly packaging and sustainable ingredient sourcing.

With a commitment to quality, tradition, and innovation, Kurata Foods Co., Ltd. continues to be a leader in authentic Japanese noodle production, delivering premium Japanese flavors to consumers worldwide.