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Exhibiting at Gulfood 2025

Za'abeel Hall 1, Z1-E11
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Media Gallery

ACEITES DE LAS HERAS Corporate Video - Olive Oil

AMOLIVA Pomace Olive Oil Bottling Process

Interview to Luis Navarro/ Aceites de las Heras olive provider

SIERRA DE UTIEL Extra Virgin Olive Oil Glass

SIERRA DE UTIEL Extra Virgin Olive Oil 5L Tin

OLIMEDI Organic & Monovarietal Extra Virgin Olive Oil

Product Offerings

Product Categories:

Condiments & Sauces, Halal and Kosher Food, Organic Products, Specialty Food, Gourmet & Fine Food, Vegetable & Animal Oils & Fats

Products:

Extra Virgin Olive Oils: Sierra de Utiel, Olimedi, El Renegado, Nodus Oleo

Olive Pomace Oils: Amoliva

HORECA Products: Olive Oil for Hospitality and Catering

Organic Products: Organic Extra Virgin Olive Oils

Product Gallery:

AMOLIVA Pomace Olive Oil

AMOLIVA Pomace Olive Oil

SIERRA DE UTIEL Extra Virgin Olive Oil

SIERRA DE UTIEL Extra Virgin Olive Oil

OLIMEDI Organic & Monovarietal Extra Virgin Olive Oil

OLIMEDI Organic & Monovarietal Extra Virgin Olive Oil

EL RENEGADO Organic Extra Virgin Olive Oil

EL RENEGADO Organic Extra Virgin Olive Oil

Aceites de las Heras: Tradition and Excellence in Spanish Olive Oils

Introduction & Heritage

Founded in 1885, Aceites de las Heras is a family-owned Spanish olive oil producer and exporter, known for its premium extra virgin olive oils (EVOO), organic oils, and hospitality-focused products. Headquartered in Utiel, Valencia, Spain, the company has over 130 years of experience in producing high-quality olive oils, blending tradition with modern innovation.

With a strong international presence, Aceites de las Heras exports its products to over 40 countries worldwide, supplying gourmet retailers, foodservice businesses, and industrial buyers.

Core Business & Market Positioning

Aceites de las Heras specializes in:

  • Premium Extra Virgin Olive Oil (EVOO) Production – Offering cold-pressed, high-quality olive oils with unique flavors.
  • Organic & Specialty Olive Oils – Producing organic EVOO for health-conscious consumers.
  • HORECA (Hotels, Restaurants, Catering) Products – Supplying bulk and customized olive oils for the hospitality sector.
  • Olive Pomace Oils for Industrial Use – Providing cost-effective cooking solutions for food manufacturers.

Product Portfolio & Specialization

Aceites de las Heras provides a diverse range of high-quality olive oils, catering to culinary professionals, retail consumers, and industrial clients.

1. Extra Virgin Olive Oils (EVOO)

  • Sierra de Utiel – A premium cold-extracted EVOO made from Spanish olives, known for its balanced flavor and aroma.
  • Olimedi – A gourmet EVOO with fruity and nutty notes, ideal for dressings and dipping.
  • El Renegado – A full-bodied EVOO, crafted from early-harvest olives for an intense taste profile.
  • Nodus Oleo – A high-end olive oil, selected for fine dining and culinary excellence.

2. Olive Pomace Oils & Industrial Oils

  • Amoliva Olive Pomace Oil – A cost-effective alternative for high-temperature frying and bulk cooking.
  • Refined Olive Oils – Used in processed foods, sauces, and condiments.

3. Organic & Sustainable Olive Oils

  • Certified Organic EVOO – Made from organically farmed olives, ensuring pure and sustainable production.

4. HORECA & Bulk Supply Products

  • Customized Olive Oils for Restaurants & Hotels – Tailored packaging and distribution solutions for the foodservice industry.

Export Market & Industry Growth

  • Aceites de las Heras exports to over 40 countries, with key markets in Europe, Asia, and North America.
  • Spain is the world’s largest olive oil producer, with over 1.3 million metric tons produced annually, and Aceites de las Heras contributes to Spain’s $5 billion olive oil export industry.
  • The global olive oil market is projected to reach $17 billion by 2027, growing at a CAGR of 5.4%, ensuring strong future demand.
  • Growing consumer preference for organic and sustainable oils positions Aceites de las Heras as a premium supplier in the natural products segment.

Certifications & Quality Standards

Aceites de las Heras upholds the highest standards in food safety, sustainability, and production quality, holding certifications such as:

  • ISO 22000 (Food Safety Management System)
  • IFS (International Food Standard) Certification
  • BRC (British Retail Consortium) Certification
  • EU Organic Certification – For its organic extra virgin olive oil range
  • Kosher & Halal Certifications – Ensuring compliance with global dietary requirements

Competitive Advantages

  1. 130+ Years of Olive Oil Expertise – A family-owned business with a long tradition of quality and craftsmanship.
  2. Premium Cold-Pressed Olive Oils – Maintaining authentic Spanish flavors and high nutritional value.
  3. Strong Global Presence – Supplying retail, foodservice, and industrial markets across 40+ countries.
  4. Sustainability & Organic Production – Implementing eco-friendly farming and processing methods.
  5. Customized HORECA Solutions – Providing tailor-made olive oil products for hospitality and foodservice businesses.

Future Growth & Expansion Plans

  • Expanding International Distribution – Strengthening global partnerships with gourmet retailers and distributors.
  • Developing Functional & Infused Oils – Innovating new infused olive oils and high-antioxidant blends.
  • Increasing Organic Production – Growing the organic EVOO portfolio to meet rising consumer demand.
  • Enhancing Sustainability Initiatives – Investing in renewable energy and eco-friendly packaging solutions.

Conclusion

Aceites de las Heras is a premium Spanish olive oil producer, combining tradition, innovation, and sustainability to deliver high-quality olive oils to global markets. With a commitment to excellence and a strong international presence, the company continues to expand its reach and influence in the global olive oil industry.

For more details, visit Aceites de las Heras.