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Exhibiting at Gulfood 2025

Al Mustaqbal Plaza, MP-B27
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Media Gallery

Not Just Pangasius; Premium Pangasius; Vinh Hoan Corporation

Product Offerings

Product Categories:

Functional and Nutraceutical Foods, Collagen and Gelatin, fish and seafood products, Nutritional Products, Fish and Seafood Products, Food Ingredients, collagen and gelatin, processed foods, Seafood

Products:

Pangasius Products: Premium Fillets, Value-Added Products

Wellness Products: Fish Collagen, Fish Gelatin

Agricultural Products: Rice, Fruits

Lemon Herb Marinated Fish Fillet, Collagen and Gelatin, Collagen, Fresh Pangasius Fillet, Fish Fillets, Marinated Fish Portions, Breaded Fish Popcorn, Fish, Collagen Peptide, Fish Fillet, Fish Steak, Tartar Breaded Fish, Spicy Fish Cake, Floral-Shaped Breaded Fish, Breaded Fish Finger, Fish Meal, Value-Added Seafood Products, Surimi, Value-Added Pangasius Products, Collagen and Gelatin Products, Pangasius Fillets, Fish Oil, Marinated Fish Skewers, Breaded and Marinated Fish, Gelatin, Fish Products/Seafood, Pangasius Steaks, Collagen Peptides, Chilled Fish Preserves, Shellfish Seafood, Processed & Value-Added Pangasius Products, Collagen & Gelatin from Pangasius Skin

Product Gallery:

PANGASIUS SURIMI CRAB STICK/ CHUNK/ SURIMI NOODLES

PANGASIUS SURIMI CRAB STICK/ CHUNK/ SURIMI NOODLES

Vinh Hoan Corporation: A Global Leader in Aquaculture and Seafood Processing

Vinh Hoan Corporation is Vietnam’s leading producer and exporter of Pangasius fish products, specializing in high-quality seafood, wellness ingredients, and agricultural goods. With a strong commitment to sustainability, innovation, and premium quality, Vinh Hoan has built a global reputation as a trusted supplier to major retailers, foodservice providers, and wellness brands worldwide.

Company Overview

  • Founded: 1997
  • Headquarters: Cao Lanh, Vietnam
  • Industry: Aquaculture, Seafood Processing, Wellness Ingredients, Agriculture
  • Stock Exchange Listing: HOSE: VHC
  • Export Markets: Europe, North America, Asia, Middle East, Latin America
  • Annual Processing Capacity: 200,000+ metric tons of seafood
  • Certifications: ASC, BAP, HACCP, ISO 22000, Halal, Kosher, Global GAP, BRC
  • Brand Portfolio: Vinh Foods, Vinh Wellness, Vinh Agriculture

With state-of-the-art processing facilities, vertically integrated supply chains, and sustainable aquaculture practices, Vinh Hoan continues to lead the global seafood industry.


Core Business & Product Offerings

Vinh Hoan specializes in premium seafood, health and wellness ingredients, and agricultural products, catering to food processors, retailers, and wellness brands worldwide.

1. Pangasius Seafood Products

  • Premium Fillets – High-protein, boneless fillets for retail and foodservice.
  • Value-Added Seafood – Marinated fish, breaded fish, and ready-to-cook meals.
  • Frozen & Fresh Seafood – Sustainably farmed, high-quality Pangasius.

2. Health & Wellness Products

  • Fish Collagen Peptides – Hydrolyzed collagen for nutritional supplements, beauty, and functional foods.
  • Fish Gelatin – High-quality gelatin for pharmaceutical, food, and cosmetic applications.

3. Agricultural Products

  • Premium Rice – High-quality Vietnamese rice for domestic and international markets.
  • Fruits – Sustainably sourced tropical fruits, including mango and dragon fruit.

Each product is processed using advanced food safety and sustainability standards to meet global market demands.


Competitive Advantages & Market Position

Vinh Hoan is one of the world’s largest Pangasius exporters, offering sustainably farmed and processed seafood products.

  • Vertically Integrated Supply Chain – Manages hatcheries, farming, processing, and global distribution.
  • State-of-the-Art Processing Facilities – Equipped with advanced freezing, portioning, and packaging technologies.
  • Global Certifications & Compliance – Meets strict food safety and sustainability standards.
  • Market Leadership in Pangasius Industry – Supplies 30%+ of global Pangasius exports.
  • Sustainability & Innovation Focus – Implements eco-friendly aquaculture and zero-waste production.

These strengths make Vinh Hoan a preferred supplier for seafood and wellness industries worldwide.


Global Reach & Export Growth

Vinh Hoan has expanded its presence in global seafood and health markets, exporting high-quality products to over 50 countries.

Export & Distribution

  • Presence in 50+ countries, including:
    • USA, Canada, Germany, UK, France, Netherlands
    • UAE, Saudi Arabia, Japan, China, South Korea
    • Mexico, Argentina, Brazil, Australia
  • Distribution Channels:
    • Retail supermarkets & seafood distributors
    • Foodservice & hospitality industry
    • Nutritional supplement manufacturers
    • E-commerce & private label brands

Annual Production & Sales

  • Total Seafood Processing Volume: 200,000+ metric tons per year
  • Total Export Revenue: $500+ million per year
  • Growth Rate: 20% CAGR over the past five years
  • Market Share in Global Pangasius Trade: 30%+

Vinh Hoan’s consistent supply, quality assurance, and competitive pricing have positioned it as a top player in the global seafood industry.


Certifications & Quality Standards

Vinh Hoan ensures strict adherence to international food safety, sustainability, and quality standards, making it a trusted supplier for global food industries.

  • ASC (Aquaculture Stewardship Council) Certification
  • BAP (Best Aquaculture Practices) Certification
  • HACCP (Hazard Analysis & Critical Control Points)
  • ISO 22000 – Food Safety Management System
  • BRC (British Retail Consortium) Global Standard for Food Safety
  • Global GAP (Good Agricultural Practices)
  • Halal & Kosher Certified
  • EU & USDA Organic Certification for Select Products

These certifications reflect Vinh Hoan’s commitment to sustainability, ethical sourcing, and premium product quality.


Customer Testimonials & Industry Recognition

Vinh Hoan has received accolades from leading retailers, foodservice companies, and industry experts, solidifying its status as a global seafood leader.

Customer Reviews:

  • "Vinh Hoan’s Pangasius fillets are the highest quality we have sourced—consistent texture and freshness."
  • "Their collagen peptides are a game-changer for our nutritional supplement products!"
  • "One of the most reliable seafood exporters—timely shipments and excellent product quality."

Industry Recognition:

  • "Top 5 Seafood Exporters in Vietnam" – Vietnam Trade Promotion Agency (2023)
  • "Sustainable Seafood Supplier of the Year" – Global Seafood Excellence Awards (2022)
  • "Best Collagen Manufacturer" – Asia Wellness & Nutrition Summit (2023)
  • Regular Exhibitor at Global Seafood Trade Shows – Seafood Expo Global, Gulfood, Anuga, Foodex Japan

Vinh Hoan remains a recognized leader in seafood, health, and sustainable aquaculture.


Sustainability & Corporate Social Responsibility (CSR)

Vinh Hoan is committed to responsible aquaculture, environmental conservation, and community support, ensuring long-term sustainability.

  • Sustainable Aquaculture Practices – Uses low-impact farming, water recycling, and responsible feed sourcing.
  • Carbon Footprint Reduction – Implements energy-efficient processing and zero-waste production.
  • Fair Trade & Ethical Labor Practices – Ensures safe working conditions and fair wages for employees.
  • Community Development Programs – Supports local farmers, education initiatives, and environmental conservation.

By prioritizing sustainability, Vinh Hoan ensures a long-lasting positive impact on both people and the planet.


Conclusion

Vinh Hoan Corporation is Vietnam’s leading Pangasius seafood exporter and a pioneer in sustainable aquaculture, delivering high-quality fish products, wellness ingredients, and agricultural goods to global markets. With advanced processing facilities, sustainable farming practices, and a strong international presence, Vinh Hoan is shaping the future of the seafood industry.

As a trusted partner for retailers, foodservice providers, and wellness brands, Vinh Hoan continues to set benchmarks in quality, sustainability, and global trade, reinforcing its position as a world-class seafood and health product manufacturer.