Exhibiting at Foodex Japan 2025

U.S. Meat Export Federation (USMEF)

The U.S. Meat Export Federation (USMEF) is a non-profit trade association dedicated to increasing the global demand for U.S. beef, pork, and lamb. Established in 1976, USMEF works with U.S. meat producers, processors, exporters, and traders to expand international market access, promote U.S. meat products, and advocate for favorable trade policies.

Core Business and Mission

USMEF represents the interests of the entire U.S. meat industry, including farmers, packers, processors, traders, agribusiness firms, and food service companies. The organization is committed to:

• Expanding international sales of U.S. meat products
• Building consumer trust and preference for U.S. beef, pork, and lamb
• Overcoming trade barriers and negotiating favorable policies
• Providing export intelligence and market development support

USMEF operates through a global network of trade offices, supporting over 100 countries in sourcing high-quality U.S. meat products.

Product and Service Offerings

USMEF promotes and facilitates the export of U.S. beef, pork, and lamb, ensuring compliance with international food safety and quality standards. The organization supports the meat industry with:

• Market Research & Data Analytics – Offering insights into global meat demand trends
• Trade Policy & Advocacy – Negotiating market access and resolving trade disputes
• Export Education & Assistance – Helping U.S. meat exporters navigate regulations
• International Marketing Programs – Promoting U.S. meat in high-growth markets

Financials and Market Impact

The U.S. meat export industry contributes billions of dollars annually to the U.S. economy. In 2023, U.S. meat exports reached:

• $10.2 billion in U.S. beef exports, accounting for 1.47 million metric tons shipped
• $7.7 billion in U.S. pork exports, with 2.73 million metric tons exported
• $122 million in U.S. lamb exports, with steady demand growth in the Middle East and Asia

Trade and Shipment Data

• U.S. beef exports: Mexico, South Korea, Japan, and China/Hong Kong lead global demand
• U.S. pork exports: Mexico, Japan, South Korea, and Canada are top destinations
• U.S. lamb exports: Middle East, the Caribbean, and Asia show rising demand
• Growing Market Share: U.S. beef holds a 22% global market share, and U.S. pork accounts for 30% of global pork exports

Certifications and Compliance

USMEF ensures that U.S. meat products meet global food safety and quality standards, working closely with:

• U.S. Department of Agriculture (USDA)
• Food and Drug Administration (FDA)
• Codex Alimentarius Commission for International Food Standards
• International Halal and Kosher certification bodies
• Global Animal Welfare and Sustainability Standards

Major Achievements and Industry Contributions

• Trade Policy Success: Played a key role in securing the U.S.-Japan Trade Agreement, reducing tariffs on U.S. beef and pork
• Market Expansion: Helped achieve record-high exports to China following Phase One of the U.S.-China trade deal
• Sustainability Leadership: Supported industry-wide sustainability initiatives to enhance efficiency and reduce environmental impact
• Marketing Innovation: Launched digital and in-store promotions in emerging markets to drive U.S. meat sales

Customer and Industry Recognition

USMEF is widely recognized as a critical player in the global meat trade, earning praise from industry stakeholders:

"USMEF’s market insights and trade policy work have directly contributed to the growth of our international meat sales." – U.S. Beef Processor

"Through USMEF’s promotions and trade assistance, our U.S. pork exports to Asia have reached new highs." – Agribusiness Partner

With nearly five decades of experience, USMEF continues to strengthen the global presence of U.S. meat, ensuring long-term growth and profitability for the industry.