Shiraso Brewery & Distillery Co., Ltd. is a traditional sake and shochu brewery located in Tochigi, Japan. Founded in the late Meiji period, the company emphasizes the use of locally sourced ingredients, such as rice, barley, sweet potatoes, and chestnuts, to produce a range of alcoholic beverages. The brewery is known for its focus on sustainability and local agriculture, crafting unique products such as sake, barley shochu, and chestnut-based liquors.