TNG Food - Sa Giang: A Leading Vietnamese Food Manufacturer & Exporter
TNG Food - Sa Giang, headquartered in Dong Thap, Vietnam, is a well-established food processing and export company specializing in shrimp chips, rice-based products, frozen fruits, and vacuum-fried snacks. With a legacy in Vietnamese culinary tradition and agricultural expertise, the company has gained international recognition for its high-quality food products.
Core Business & Product Offerings
TNG Food - Sa Giang focuses on traditional Vietnamese food processing, agricultural exports, and value-added food innovation.
Key Product Categories
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Shrimp Chips & Crackers
- Traditional Vietnamese shrimp crackers with premium seafood ingredients.
- Various flavors and sizes catering to domestic and international markets.
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Rice-Based Products
- Dried Rice Noodles, Rice Vermicelli, and Rice Sticks for Asian and Western cuisine.
- Rice Papers for spring rolls and fresh rolls, made from 100% high-quality Vietnamese rice.
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Frozen Fruits
- IQF (Individually Quick Frozen) mango, pineapple, dragon fruit, and jackfruit.
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Vacuum-Fried Fruits & Vegetables
- Vacuum-fried banana chips, sweet potato chips, taro chips, and pumpkin chips.
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Freeze-Dried Fruits
- Freeze-dried durian, mango, passion fruit, and dragon fruit, retaining maximum nutrients and flavor.
Unique Selling Proposition (USP)
- High-Quality Vietnamese Agricultural Products – Direct sourcing from local farmers and cooperatives for the freshest and most natural ingredients.
- Cutting-Edge Processing Technology – Utilizing vacuum-frying, freeze-drying, and IQF freezing to preserve taste and nutrition.
- International Certifications & Export Readiness – Compliance with global food safety and quality standards.
- Diverse Market Penetration – Supplying retail, foodservice, and industrial customers across Asia, Europe, and North America.
Market Presence & Financial Performance
TNG Food - Sa Giang has solidified its global reputation as a trusted supplier of Vietnamese food products, with exports to over 30 countries.
- Annual production capacity exceeding 20,000 metric tons of food products.
- Export revenue contributing to 65% of total sales, reaching $50 million USD annually.
- Year-over-year growth of 18%, fueled by rising demand for Asian food products and healthy snacks.
- Strategic expansion into North America and Europe, increasing exports by 30% in the last five years.
Target Market
TNG Food - Sa Giang serves:
- Supermarkets & Grocery Chains – Supplying shrimp chips, rice products, and dried fruits under private labels.
- Foodservice & Restaurant Industry – Providing bulk rice noodles and processed seafood snacks for Asian cuisine and fusion restaurants.
- Health-Conscious Consumers – Expanding vacuum-fried and freeze-dried snack offerings to meet growing demand for natural, healthy foods.
Certifications & Compliance
The company meets strict food safety regulations and international certifications, ensuring safe and high-quality exports.
- HACCP (Hazard Analysis Critical Control Points) Certified
- ISO 22000 Food Safety Management System Certified
- BRC (British Retail Consortium) Certification for European food exports
- Halal Certification for select rice and snack products
Customer Testimonials
"Sa Giang’s shrimp chips are the best on the market—authentic flavor and perfect crispiness!" – Asian Food Importer
"Their freeze-dried fruits have excellent taste and texture, making them a favorite in our healthy snack section." – European Retailer
Major Achievements
- Expansion of processing facilities, increasing production capacity by 35% in the last three years.
- Recognition as one of Vietnam’s top shrimp chip and rice product exporters, securing long-term contracts with leading distributors.
- Sustainability initiatives in Vietnamese agriculture, reducing food waste and optimizing water usage in rice processing.
- Launch of new innovative product lines, including organic rice noodles and premium seafood-flavored shrimp crackers.
TNG Food - Sa Giang continues to be a trailblazer in Vietnamese food exports, offering authentic, high-quality, and innovative food products to consumers worldwide.
