KOKA Noodles, established in 1986 by Tat Hui Foods Pte. Ltd. in Singapore, has grown from a local brand to an international favorite, offering over 100 products enjoyed in more than 40 countries across Asia Pacific, North America, the Middle East, and Europe. The company is committed to delivering authentic Singaporean flavors through a diverse range of instant noodles, including innovative options like non-fried, multigrain, and gluten-free varieties. KOKA emphasizes healthier choices by avoiding preservatives and artificial coloring, and by air-drying their noodles instead of deep-frying. :contentReference[oaicite:0]{index=0}