MartinoRossi S.P.A. is a leading Italian company specializing in the production of gluten-free, allergen-free, and GMO-free flours, grains, and functional ingredients. Established over 70 years ago, MartinoRossi has developed a reputation for sustainability and innovation, offering products tailored to the evolving needs of the food industry. The company operates with a strong focus on environmental stewardship and has expanded its offerings to include over 100 different products derived from cereals, pulses, and superfoods.