Magro Brothers (Foods) Ltd., established in 1916, is a family-owned Maltese company dedicated to the production and provision of quality food products. Operating from 'The Magro Food Village' in Xewkija, Gozo, the company specializes in processing fresh tomatoes and producing a wide range of traditional Maltese food items. With over a century of experience, Magro Brothers handle the entire production cycle, from crop cultivation to Distributors, ensuring high-quality standards. The company holds BRC Grade AA+ (unannounced) food safety certification, organic certification, and ISO 22000, reflecting its commitment to quality and safety. Magro Brothers also engage in property development, real estate, and the retail sector, including being the master franchisee for the Italian CRAI supermarket chain in Malta.
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Magro Brothers, The Magro Food Village, Xewkija, Malta Malta
Magro Brothers (Foods) Ltd., established in 1916, is a family-owned Maltese company dedicated to the production and provision of quality food products. Operating from 'The Magro Food Village' in Xewkija, Gozo, the company specializes in processing fresh tomatoes and producing a wide range of traditional Maltese food items. With over a century of experience, Magro Brothers handle the entire production cycle, from crop cultivation to Distributors, ensuring high-quality standards. The company holds BRC Grade AA+ (unannounced) food safety certification, organic certification, and ISO 22000, reflecting its commitment to quality and safety. Magro Brothers also engage in property development, real estate, and the retail sector, including being the master franchisee for the Italian CRAI supermarket chain in Malta.
