Laïta is a leading European dairy cooperative based in the Great West region of France. Established in 2009 through the merger of three major cooperatives (Even, Terrena, and Coopagri Bretagne), Laïta specializes in the collection, processing, and marketing of dairy products. The company is deeply rooted in local territory while maintaining a significant international presence. Laïta produces a wide range of dairy products, including butter, cheese, ultra-fresh products, powdered and concentrated milks, and Breton crepes, which are sold under various well-known brands such as Paysan Breton, Régilait, and Mamie Nova. The company is committed to sustainable development, animal welfare, and environmental responsibility, operating multiple production sites in France and abroad.