Founded in 1936, Granata Antonio & C. S.R.L. is a family-owned business that has grown from a local olive vendor into a major international supplier of olives and other Italian food specialties. Now managed by the third and fourth generations of the Granata family, the company operates out of modern facilities in Italy, including a state-of-the-art production site in Gricignano di Aversa. Granata specializes in producing and exporting a variety of olives, including Nocellara, Itrana, and Bella di Cerignola, sourced from its own groves in Sicily and other Mediterranean regions. The company is committed to sustainability, using solar power and innovative waste-free transport systems.