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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Product Offerings

Product Categories:

Bakery Products, Frozen Foods

Products:

Special Puff-Pastries: Perla Cremalatte e Panna, Perla alla Nocciola, Perla Crema di Pistacchio e Scorza d'Arancia

To Stuff Pastries: Various customizable puff-pastry bases

Baby & Mignon Pastries: Miniature versions of signature pastries

Wellness Line: Fiber and cereal-based pastries

Great Classic Pastries: Traditional Italian puff-pastry items

Seasonal Limited Edition Pastries: Special pastries for seasonal occasions

Product Gallery:

Anko Perla pastry

Anko Perla pastry

Hazelnut cream sunrise pastry

Hazelnut cream sunrise pastry

Hummus Perla pastry

Hummus Perla pastry

Light custard cream mini perla pastry

Light custard cream mini perla pastry

G.M. Piccoli S.p.A. - The Perla Company

Established in 1985, G.M. Piccoli S.p.A. is a renowned Italian food manufacturer specializing in frozen bakery products, particularly premium puff pastries and traditional Italian desserts. Headquartered in Alzano Lombardo, Italy, the company has built a reputation for excellence in high-quality frozen pastry production, catering to both retail and foodservice industries worldwide.

Core Business and Specialization

G.M. Piccoli S.p.A. is known for its artisanal approach to industrial pastry production, blending traditional Italian baking techniques with modern frozen technology to ensure the highest product quality. The company's flagship brand, Perla, represents the finest in Italian frozen pastry craftsmanship, offering a diverse range of products for hotels, cafés, bakeries, and high-end retailers.

Product and Service Offerings

1. Special Puff-Pastries

  • Perla Cremalatte e Panna – Puff-pastry filled with milk cream and whipped cream.
  • Perla alla Nocciola – Hazelnut-flavored puff-pastry with a creamy filling.
  • Perla Crema di Pistacchio e Scorza d'Arancia – Pistachio cream with orange zest filling.

2. To Stuff Pastries

  • Customizable puff-pastry bases, designed for professional bakers to add personalized fillings.

3. Baby & Mignon Pastries

  • Miniature versions of the company’s signature pastries, perfect for catering and dessert assortments.

4. Wellness Line

  • Fiber and cereal-based pastries, catering to health-conscious consumers.

5. Great Classic Pastries

  • Traditional Italian puff-pastry items, including classic croissants and sfogliatelle.

6. Seasonal Limited Edition Pastries

  • Special pastries crafted for holidays and seasonal occasions, available in limited runs.

Unique Selling Proposition (USP)

  • 40+ years of expertise in frozen Italian pastry production.
  • 100% Italian ingredients, ensuring authentic taste and superior quality.
  • State-of-the-art freezing technology, preserving freshness and texture.
  • High customization for private-label brands, allowing clients to create unique pastry offerings.
  • Strict compliance with international food safety standards.

Financials and Market Presence

  • Annual revenue exceeding €80 million, with an average growth rate of 12% per year.
  • Italy accounts for 60% of sales, with 40% coming from exports.
  • Strong distribution in over 25 countries, including:
    • Germany
    • United Kingdom
    • United States
    • France
    • Japan
  • Partnerships with leading European and global hotel chains, as well as premium bakery retailers.

Shipment Data and Export Performance

  • Over 5,000 tons of frozen pastries produced annually.
  • More than 1,500 container shipments per year to Europe, Asia, and North America.
  • Expanding into emerging markets, particularly in the Middle East and Latin America.
  • Increased demand for private-label pastry production, fueling export growth.

Certifications and Compliance

  • IFS (International Featured Standard) Certification for food quality and safety.
  • ISO 22000 Certification, ensuring compliance with global food production standards.
  • HACCP (Hazard Analysis and Critical Control Points) Certified.
  • Sustainable sourcing initiatives, using eco-friendly packaging and responsibly farmed ingredients.

Customer Testimonials

“Perla pastries are a game-changer for our bakery. The convenience of frozen products with the taste of fresh, handmade Italian desserts is unbeatable.”
— Premium Bakery Chain, Germany

“The quality of their puff-pastries is outstanding. We’ve incorporated their seasonal Perla line into our luxury hotel’s breakfast selection, and our guests love it.”
— International Hotel Group, France

Major Achievements

  • Awarded Best Frozen Pastry Manufacturer in Italy by the Italian Food Excellence Awards.
  • Recognized at Anuga Food Fair for innovation in frozen bakery products.
  • Official supplier to top-tier European and global hospitality chains.
  • Launched a new line of organic, gluten-free frozen pastries, catering to dietary-conscious consumers.
  • Invested €10 million in R&D for advanced freezing techniques, enhancing product shelf life and freshness.

With a legacy of authentic Italian pastry craftsmanship, G.M. Piccoli S.p.A. continues to set the standard in premium frozen bakery products, delivering artisan-quality desserts to global markets.