Maison Cotolot, established in 1906, is a French family-owned company specializing in the production of dried fruits, particularly Pruneaux d'Agen (Agen prunes). The company handles rehydration, pitting, and packaging in its factory, exporting 80% of its production to Europe, the Middle East, North Africa, and South America. Cotolot serves major players in the agri-food industry, renowned importers, and also produces under private labels. The company is committed to quality and sustainability, holding certifications such as IFS, BRCGS, organic certification, and the European IGP label for Pruneaux d'Agen.