Brazzale S.p.A., established in 1784, is Italy's oldest dairy company, managed by the Brazzale family for at least eight generations. With over 700 employees and six production facilities across Italy, the Czech Republic, Brazil, and China, the company specializes in producing a wide range of dairy products, including cheeses and butter. Brazzale is renowned for its commitment to sustainability, operating an eco-sustainable supply chain and achieving carbon-neutral status. Their product lineup features traditional Italian cheeses such as Gran Moravia, Asiago, and Provolone, as well as premium butters like 'Burro delle Alpi' and 'Burro Superiore Fratelli Brazzale'.