Borde Wild Mushrooms
Borde Wild Mushrooms is a leading French company specializing in the harvesting, processing, and distribution of wild mushrooms. Established in 1920, Borde has developed a reputation for premium quality mushrooms, catering to gourmet consumers, chefs, and food manufacturers worldwide. Based in Saugues, France, the company ensures that only the finest wild mushrooms reach global markets through traditional expertise, modern technology, and rigorous quality standards.
Company Overview
- Founded: 1920
- Headquarters: Saugues, France
- Industry: Wild Mushrooms & Gourmet Ingredients
- Specialization: Harvesting, drying, and processing premium wild mushrooms
- Distribution: Global markets, serving foodservice, retail, and industrial sectors
- Certifications: NA
Product Portfolio
Borde Wild Mushrooms offers a diverse selection of wild mushrooms in different formats, making them accessible for various culinary applications.
1. Dried Mushrooms
- Porcini (Boletus edulis)
- Chanterelles
- Morels
- Forest Mushroom Mix
- Slippery Jack
- Fairy Ring Mushrooms
- Black Trumpets
- Oyster Mushrooms
- Shiitake
- Grey Agarics
- Milky Agarics
- Cloud Ear
- White Mushrooms
- Mushroom Mix (Various blends available)
2. Canned Mushrooms
- Same varieties as dried mushrooms, preserved for long-term use.
3. Frozen Mushrooms
- Quick-frozen to retain maximum freshness and flavor.
4. Freeze-Dried Mushrooms
- Lightweight, long-lasting mushrooms ideal for gourmet applications.
5. Cooking Aids
- Mushroom Juices – Extracted flavors for concentrated taste.
- Mushroom Coulis – Smooth, rich sauces for gourmet dishes.
- Duxelles – Finely chopped and sautéed mushrooms for fillings and sauces.
Sourcing & Harvesting
Borde Wild Mushrooms has developed long-term relationships with professional mushroom pickers across Europe and North America, ensuring consistent quality and sustainable harvesting practices. The company prioritizes:
- Traditional harvesting techniques that preserve natural ecosystems.
- Traceability from forest to final product.
- Strict quality control through laboratory testing.
Processing & Quality Control
Borde operates a state-of-the-art facility in Saugues, France, where raw mushrooms undergo a meticulous process to meet international food safety standards:
- Selection & Sorting – Handpicked and visually inspected for quality.
- Drying & Preservation – Controlled drying processes to retain flavor and aroma.
- Packaging & Logistics – Ensuring extended shelf life and worldwide distribution.
Market Presence & Distribution
Borde Wild Mushrooms is a key supplier to gourmet markets, retailers, and the food industry worldwide, with a strong export focus.
- Key Export Markets: Europe, North America, Asia, and the Middle East
- Client Segments:
- Gourmet & Specialty Retailers
- Foodservice & Hospitality Industry
- Industrial Food Manufacturers
- Fine Dining & Michelin-Star Restaurants
Why Choose Borde Wild Mushrooms?
- Authentic Wild Mushroom Expertise – Over 100 years of experience in the industry.
- Wide Range of Premium Mushrooms – Offering rare and gourmet-quality selections.
- Strict Quality Control & Traceability – Ensuring safe, high-quality food products.
- Sustainable & Ethical Harvesting Practices – Protecting natural mushroom habitats.
- Global Market Reach – Trusted by top chefs, food manufacturers, and retailers worldwide.
Customer & Market Testimonials
"Borde's dried porcini mushrooms are some of the best we've worked with – the depth of flavor and quality are unmatched." – Michelin-Star Chef"
"Our customers love the premium selection of wild mushrooms from Borde. The quality and consistency keep them coming back!" – Gourmet Food Distributor"
Media & Videos
- Official Website: www.borde.fr
- Video Resources: NA
Conclusion
Borde Wild Mushrooms is one of the world's premier suppliers of wild and gourmet mushrooms, maintaining century-old expertise while incorporating modern food safety and preservation techniques. With strong sourcing networks, rigorous quality control, and international distribution, Borde continues to be the go-to brand for premium wild mushrooms.
