Bakraç Dairy Products, established in 2010 and integrated into Fimar Holding in 2012, operates a modern facility in Amasya, Turkey, with a daily processing capacity of 300 tons of raw milk. The company emphasizes quality by sourcing a significant portion of its milk from its own carefully managed farms. Bakraç offers traditional Anatolian dairy products to both domestic consumers and international markets, particularly in the Middle East. The company is committed to maintaining high hygiene standards and continuously enhancing its operational capabilities to meet consumer expectations.
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Boğazköy Mahallesi Kanlıdere Kpr, Samsun Amasya Yolu, 05000, Amasya Merkez, Turkiye
Bakraç Dairy Products, established in 2010 and integrated into Fimar Holding in 2012, operates a modern facility in Amasya, Turkey, with a daily processing capacity of 300 tons of raw milk. The company emphasizes quality by sourcing a significant portion of its milk from its own carefully managed farms. Bakraç offers traditional Anatolian dairy products to both domestic consumers and international markets, particularly in the Middle East. The company is committed to maintaining high hygiene standards and continuously enhancing its operational capabilities to meet consumer expectations.
