France Macaron is a premium macaron producer founded by Olivier Malingréau, who brings a rich experience from the patisserie scene in Lyon and internationally. Established in 2010, the company specializes in artisanal macarons made with high-quality ingredients, such as freshly ground almonds and chocolates from controlled origins. The macarons are gluten-free, preservative-free, and crafted to deliver an authentic and delicate flavor. France Macaron continuously innovates by creating new and unique flavors, offering a diverse range of both sweet and savory macarons.
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420 Avenue Porte Ouest, ZAC de Montfray, 01480 Jassans-Riottier, France
France Macaron is a premium macaron producer founded by Olivier Malingréau, who brings a rich experience from the patisserie scene in Lyon and internationally. Established in 2010, the company specializes in artisanal macarons made with high-quality ingredients, such as freshly ground almonds and chocolates from controlled origins. The macarons are gluten-free, preservative-free, and crafted to deliver an authentic and delicate flavor. France Macaron continuously innovates by creating new and unique flavors, offering a diverse range of both sweet and savory macarons.
