Amber Pasta, JSC is the largest and most modern pasta producer in Lithuania and one of the largest in the Baltic States. As a social enterprise, the company maintains high-quality standards through modern production technologies and sustainability practices. Their product range includes various types of pasta such as soft wheat, whole grain, buckwheat flour, durum wheat (hard wheat), organic, spelt, oatmeal, and protein pasta. A significant portion of their production is exported to markets in Africa, the Middle East, the USA, and numerous EU countries.