Exhibiting at Foodex Japan 2025

About SolAgro Products

SolAgro Products is a pioneering agro-processing company based in the Solomon Islands, specializing in the production and export of Ngali Nut products. Founded with the mission of promoting sustainable agriculture and creating economic opportunities for local communities, the company is dedicated to producing high-quality, value-added products derived from Canarium indicum (Ngali Nut). Through sustainable harvesting and ethical business practices, SolAgro is transforming the indigenous nut industry while contributing to environmental conservation and rural development.

Core Business

SolAgro Products focuses on Ngali Nut processing and value addition, utilizing traditional and modern techniques to develop premium food and cosmetic products. By establishing a reliable supply chain that supports local farmers, the company ensures quality, fair trade, and environmental sustainability in all aspects of its operations.

Product Offerings

Ngali Nut Food Products

• Baked Ngali Nut Kernels – A crunchy and nutritious snack, rich in protein and essential fatty acids.
• Ngali Nut Butter – A creamy, nutrient-dense spread made from finely processed Ngali Nuts.

Ngali Nut Personal Care & Cosmetic Products

• Ngali Nut Salve – A natural skin-care product derived from Ngali Nut oil, known for its moisturizing and healing properties.
• Ngali Nut Soap – A chemical-free, eco-friendly soap infused with the goodness of Ngali Nut oil.

Specialization and Unique Selling Proposition (USP)

• Indigenous Superfood – The Ngali Nut is rich in Omega-3, antioxidants, and essential minerals, offering multiple health benefits.
• Sustainable and Ethical Sourcing – All nuts are harvested through environmentally friendly and socially responsible practices.
• Women & Community Empowerment – The company actively involves local women and farmers, creating job opportunities in rural areas.
• Organic & Chemical-Free – No additives, preservatives, or artificial ingredients are used in processing, ensuring a pure and natural product.
• Export-Quality Standards – Adherence to strict food safety regulations to cater to international markets.

Financial Performance

SolAgro Products has seen steady growth due to the rising global demand for plant-based, functional, and superfood ingredients. Although exact revenue figures are not publicly available, the company has secured international buyers and export contracts, reflecting strong financial performance.

• Increasing Export Revenues – Demand for Ngali Nut products has expanded into niche markets in Australia, New Zealand, and the Pacific Islands.
• Investment in Agro-Processing Facilities – Scaling up production capacity to meet global standards.
• Rising Consumer Interest in Plant-Based Foods – A growing health-conscious demographic drives sales growth.

Export and Shipment Data

SolAgro has successfully expanded its market beyond the Solomon Islands, exporting to international markets. The company's Ngali Nut products are recognized for their quality and unique nutritional profile.

• Key Export Markets: Australia, New Zealand, Pacific Island Nations.
• Shipment Capabilities: Bulk shipments for wholesale buyers and retail packaging for consumer markets.
• Trade Partnerships: Collaborations with organic food importers and distributors in Oceania.

Target Market

SolAgro Products caters to a diverse range of customers, including:

• Health-Conscious Consumers – Those seeking plant-based superfoods rich in essential nutrients.
• Organic & Natural Food Retailers – Specialty stores focusing on chemical-free, sustainable products.
• Cosmetic & Personal Care Brands – Companies incorporating Ngali Nut oil in natural skincare formulations.
• Food Processing & Culinary Industry – Chefs and manufacturers incorporating Ngali Nut Butter as a dairy alternative.

Production Capabilities

• Processing Facility in the Solomon Islands – Equipped with small-scale yet efficient machinery for nut extraction, drying, and packaging.
• Fair Trade & Ethical Sourcing Practices – Works directly with smallholder farmers to ensure sustainable harvesting.
• Quality Control & Certification Initiatives – Plans to achieve international organic and fair-trade certifications.
• Scaling Up for Global Demand – Ongoing investments in production efficiency and product development.

Certifications and Compliance

While currently in the process of obtaining international food safety certifications, SolAgro ensures all products meet basic HACCP (Hazard Analysis and Critical Control Points) standards for food safety and quality.

• Organic & Fair-Trade Certification (Upcoming) – To enhance export market credibility.
• Pacific Islands Export Standards Compliance – Ensuring adherence to regional quality guidelines.
• Eco-Friendly Packaging Initiatives – Sustainable materials for reduced environmental impact.

Customer Testimonials

• “SolAgro’s Ngali Nut Butter is an incredible find! It’s delicious, nutritious, and supports local farmers.” – Organic Food Enthusiast
• “I love how pure and moisturizing the Ngali Nut Salve is. It works wonders on dry skin!” – Natural Skincare Consumer
• “A fantastic ethical brand that not only delivers quality but also empowers communities in the Solomon Islands.” – Sustainability Advocate

Major Achievements

• First Solomon Islands Company to Export Ngali Nut Products – Pioneering the commercial processing of indigenous nuts.
• Recognition for Sustainability & Ethical Trade – Featured in agricultural and organic food industry reports.
• Growing International Market Presence – Establishing partnerships with retailers in Australia and New Zealand.

SolAgro Products continues to push the boundaries of sustainable agro-processing, making Ngali Nut a recognized superfood in global markets. With a vision of promoting health, sustainability, and community development, the company is set to expand its footprint in the natural foods and wellness industry.