Product Offerings
Product Categories:
Cereals and Cereal Products, Organic Products
Products:
Buckwheat Groats, Corn Flour, Oat Flakes, Millet Groats, Pearl Barley Groats, Rye Flakes, Spelt Flakes
About Skvyra Grain Processing Factory LLC
Established in 1931, Skvyra Grain Processing Factory LLC is one of Ukraine’s leading manufacturers and exporters of gluten-free flours, cereals, and grain-based food products. Headquartered in Skvyra, Ukraine, the company specializes in high-quality, naturally sourced, and organic grain processing, serving both domestic and international markets.
With nearly a century of expertise in grain milling and processing, Skvyra has built a strong reputation for its commitment to quality, sustainability, and innovation in gluten-free and organic food production.
Product Portfolio
Skvyra offers a diverse range of gluten-free and organic grain products, catering to retail, wholesale, and industrial buyers.
🌾 Gluten-Free Flours & Cereals
- Gluten-Free Fine Ground Corn Flour – Ideal for baking and cooking.
- Gluten-Free Buckwheat Pastry Flour – Used in pastries, pancakes, and gluten-free recipes.
🥣 Instant & Quick-Cook Products
- Quick Oat Flakes – Ready-to-eat within minutes.
- Instant Barley Flakes – High in fiber and great for breakfast meals.
🌿 Organic & Whole Grain Groats
- Corn Grits Fine Ground Extra – Commonly used in porridge and baking.
- Pearl Barley Groats – A staple ingredient for soups and side dishes.
- Buckwheat Groats Unsteamed – Naturally processed to retain nutrients.
- Gluten-Free Quick Cook Buckwheat Groats – Ready in just 10 minutes.
🌱 Certified Organic Products
- Organic Instant Oat Flakes – Certified EU Organic and USDA Organic.
Global Market Reach
Skvyra is a major exporter of gluten-free and organic grain products, with exports reaching over 30 countries worldwide.
🌍 Export Markets
- Europe: Germany, France, Poland, Italy, Netherlands.
- North America: United States, Canada.
- Asia: China, Japan, South Korea.
The company processes and exports over 50,000 metric tons of grain products annually, positioning itself as a key supplier in the international grain market.
Quality & Food Safety Standards
Skvyra ensures the highest level of product safety and quality control through rigorous testing and compliance with international food safety standards.
🏅 Certifications & Compliance
- ISO 22000 – Certified Food Safety Management System.
- HACCP (Hazard Analysis and Critical Control Points) – Food safety and hazard prevention.
- EU Organic Certification – Meeting strict European organic food regulations.
- USDA Organic Certification – Compliance with U.S. organic product standards.
- Gluten-Free Certification – Ensuring all products meet <20 ppm gluten threshold.
- Halal Certification – Expanding accessibility to global markets.
Competitive Advantages
✅ Dedicated Gluten-Free Production
Skvyra operates a separate gluten-free production line, ensuring zero cross-contamination for consumers with celiac disease and gluten sensitivity.
🌿 Sustainable & Ethical Farming
- Sources non-GMO grains from trusted Ukrainian farms.
- Implements sustainable processing practices to reduce waste and carbon footprint.
- Uses eco-friendly packaging for organic product lines.
📈 Growing Global Demand for Gluten-Free Products
With the global gluten-free food market projected to grow at 9% annually, Skvyra continues to expand its presence in retail, private label, and bulk ingredient supply.
Financial Performance & Growth
Skvyra has experienced consistent revenue growth, with an estimated annual revenue exceeding $50 million, driven by increased demand for gluten-free, organic, and whole grain products.
Key Clients & Partnerships
Skvyra works with leading international food distributors, health food brands, and large-scale food manufacturers, supplying both bulk raw materials and retail-ready products.
Notable Clients
- European supermarket chains – Featuring Skvyra’s gluten-free cereals and flours.
- Health food brands & online retailers – Distributing Skvyra’s organic and functional food products.
- Food manufacturers & bakeries – Using Skvyra’s gluten-free flours for product formulations.
Industry Recognition & Achievements
- 2021: Named "Best Ukrainian Gluten-Free Exporter" by the Ukrainian Grain Association.
- 2022: Awarded EU Organic Certification for its growing range of organic products.
- 2023: Expanded production capacity by 30%, installing new milling and processing equipment.
Customer Testimonials
"Skvyra’s gluten-free buckwheat and oat flours are top quality. They work perfectly in our bakery's gluten-free recipes."
— Organic Bakery, Germany
"The organic oat flakes from Skvyra are in high demand among our customers. Their commitment to quality and sustainability is unmatched."
— Health Food Distributor, United States
Future Expansion Plans
Skvyra plans to expand production capacity by 40% by 2026, with a focus on:
- Launching new gluten-free and organic product lines.
- Increasing North American and Asian market penetration.
- Investing in sustainable farming and eco-friendly packaging.
With its strong commitment to food safety, sustainability, and innovation, Skvyra continues to be a leading force in the global gluten-free and organic grain market.