PreGel S.p.A., founded in 1967 by Lucio Rabboni, is an Italian company specializing in the production of ingredients and semi-finished products for gelato, pastry, and beverages. With a strong family imprint, PreGel has grown into an international entity, employing over 700 people across Italy and abroad. The company is renowned for its innovative products that have revolutionized the gelato market, such as Gran Stracciatella Reale and Yoggi®. PreGel operates multiple production sites, including facilities in Reggio Emilia, Italy, and Charlotte, USA, and maintains over 20 gelato and pastry schools worldwide.
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PreGel S.p.A., founded in 1967 by Lucio Rabboni, is an Italian company specializing in the production of ingredients and semi-finished products for gelato, pastry, and beverages. With a strong family imprint, PreGel has grown into an international entity, employing over 700 people across Italy and abroad. The company is renowned for its innovative products that have revolutionized the gelato market, such as Gran Stracciatella Reale and Yoggi®. PreGel operates multiple production sites, including facilities in Reggio Emilia, Italy, and Charlotte, USA, and maintains over 20 gelato and pastry schools worldwide.