Cereals and Cereal Products, Bakery Products, Food Additives and Ingredients, Organic Products
Re-milled Semolina Flour, Semolina for Pasta Products, Traditional Re-milled Semolina, Organic Re-milled Semolina, Soft Wheat Flour '00 Type'
Molino Roccasalva Gaetano Srl is a family-owned Italian milling company specializing in the production of high-quality durum wheat semolina flours. Established in 1967, the company has over 55 years of experience in the milling industry. Their product range includes re-milled semolina, semolina for pasta products, traditional re-milled semolina, and organic semolina made from BIOAGRICERT-certified organic durum wheat. The company is committed to quality and innovation, utilizing advanced technologies such as huskers and optical sorting equipment, supported by an in-house state-of-the-art laboratory to ensure consistent product quality. With a daily production capacity of 470 metric tons, Molino Roccasalva serves both domestic and international markets, catering to industries, distributors, professionals, and consumers.
