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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Media Gallery

Production of Mozzarella in Koliba Dairy

Production of Butter in Koliba Dairy

Product Offerings

Product Categories:

Dairy Products

Products:

Natural Cheeses: Eidam Cheese, Hriňovská Tehla

Butters: Traditional Butter

Spreads: Hriňovská Lahodná Chuť

Dried Products: Lactose-Free WPC, Lactose Monohydrate

Soft Cheeses: Mozzarella

Product Gallery:

Dried lactose monohydrate

Dried lactose monohydrate

Eidam cheese

Eidam cheese

Flavoured WPC Lactose Free

Flavoured WPC Lactose Free

KOLIBA, a.s.

KOLIBA, a.s., headquartered in Hriňová, Slovakia, is a leading dairy manufacturer specializing in the production of high-quality cheeses, butter, dairy spreads, and whey protein concentrates. With a rich tradition in dairy processing, the company is renowned for its premium natural dairy products, which are distributed across Europe and international markets.

Core Business and Specialization

Koliba focuses on traditional dairy processing, ensuring high nutritional value, rich taste, and superior quality in its products. The company is particularly known for:

  • Natural Cheeses – Using traditional recipes and aging methods.
  • High-Protein Dairy Ingredients – Supplying whey protein concentrates (WPC) and lactose-based products for sports nutrition and food industries.
  • Sustainable Dairy Farming Practices – Partnering with local farmers to source high-quality milk.

Product Offerings

Koliba offers a diverse portfolio of dairy products, categorized into:

  • Natural Cheeses:

    • Eidam Cheese – Semi-hard cheese, popular for cooking and sandwiches.
    • Hriňovská Tehla – Aged cheese with a distinctive creamy texture.
    • Mozzarella – Soft cheese ideal for pizza and Italian dishes.
  • Butters and Spreads:

    • Traditional Butter – Made from 100% pure Slovak milk.
    • Hriňovská Lahodná Chuť – A smooth, creamy spreadable dairy product.
  • Dried Dairy Products:

    • Lactose-Free WPC (Whey Protein Concentrate) – Used in sports nutrition and food processing.
    • Lactose Monohydrate – Applied in pharmaceuticals and dairy products.

Competitive Advantage and Unique Selling Points

  • Traditional Dairy Expertise – Over two decades of experience in cheese and dairy processing.
  • Strong Commitment to Sustainability – Partnering with local farmers to ensure ethically sourced milk.
  • Advanced Dairy Processing TechnologyState-of-the-art facilities for cheese aging, butter production, and whey protein extraction.
  • High Export Volume – Supplying retail, foodservice, and industrial sectors across Europe.
  • Premium Protein Ingredients – Strong presence in the sports and nutritional supplement industry.

Financial Strength and Market Presence

  • Annual Milk Processing Capacity: Over 100 million liters of milk per year.
  • Export Markets: Distribution in over 20 countries, including Germany, France, Poland, and the UK.
  • Retail and Industrial Partnerships: Supplying supermarkets, foodservice providers, and nutrition companies.

Shipment and Export Data

  • Major Export Destinations: European Union, Middle East, and Asia.
  • Lactose-Free WPC exports have seen a 25% year-on-year growth, driven by the rising demand for whey protein in sports nutrition.
  • Mozzarella and Eidam Cheese exports are expanding into high-volume food manufacturing sectors.

Certifications and Compliance

Koliba upholds strict international food safety and quality standards, with certifications including:

  • ISO 22000 Certified – Compliance with global food safety management systems.
  • HACCP Certified – Ensuring strict hygiene and food production safety.
  • EU Organic Certification – Select products meet organic dairy farming standards.
  • Kosher and Halal Certified – Approved for diverse international markets.

Customer Testimonials and Market Reputation

  • European food manufacturers trust Koliba for its premium dairy ingredients and consistent quality.
  • Retailers praise the rich taste and natural quality of Koliba cheeses and butters.
  • Sports nutrition companies rely on Koliba’s WPC products for protein supplementation.

Major Achievements

  • Over 20 years of excellence in dairy processing and cheese production.
  • Expansion into high-growth nutrition markets, supplying whey protein concentrates to sports and health industries.
  • Continuous investments in R&D, developing new dairy products to meet evolving consumer preferences.
  • Sustainability initiatives, including eco-friendly production practices and waste reduction in dairy processing.

KOLIBA, a.s. continues to innovate and expand its presence in the global dairy industry, delivering high-quality, nutritious dairy products to consumers and businesses worldwide.