Exhibiting at Foodex Japan 2025

About Hanbao Clam Seafood Co., Ltd.

Hanbao Clam Seafood Co., Ltd. is a leading organic clam producer and seafood exporter based in Fangyuan Township, Changhua County, Taiwan. Specializing in sustainable aquaculture and premium-quality clams, the company has established itself as a trusted supplier in domestic and international seafood markets. Hanbao Clam focuses on environmentally responsible aquaculture, ensuring natural growth conditions and rigorous quality control for its premium seafood products.

Core Business

Hanbao Clam Seafood Co., Ltd. is dedicated to organic clam farming and seafood processing, with a focus on:

• Sustainable Clam Aquaculture – Utilizing eco-friendly farming techniques to produce high-quality organic clams.
• Processed Seafood Production – Developing value-added clam-based products for global markets.
• Export & International Distribution – Supplying premium clams and seafood products to high-end seafood retailers, restaurants, and distributors worldwide.

Product Offerings

Hanbao Clam Seafood Co., Ltd. specializes in premium organic clams and clam-based processed seafood, including:

1. Organic Clams

• Hanbao Clams – Sustainably farmed organic white clams, known for sweetness, plump texture, and rich umami flavor.

2. Organic Black Clams

• Hanbao Black Clams – Unique black-shell clams, highly valued for nutrient-rich content and deep oceanic flavors.

3. Processed Seafood Products

• Smiling Black Clam Stewed Chicken Soup – A nutrient-dense, slow-cooked black clam and chicken soup, rich in minerals and natural amino acids.

Specialization & Unique Selling Proposition

Hanbao Clam Seafood Co., Ltd. sets itself apart through:

• Sustainable & Eco-Friendly Farming – Utilizing natural breeding techniques, clean water sources, and chemical-free farming.
• Organic Certification & Traceability – Ensuring rigorous quality control and full traceability from farm to consumer.
• High Nutritional Value – Hanbao Clams are rich in omega-3, protein, calcium, and essential minerals, promoting immune health and vitality.
• Premium Processing & Packaging – Utilizing advanced freezing and vacuum-sealing technology to preserve freshness and flavor.

Market Presence & Financial Insights

The global seafood industry is valued at over $400 billion, with sustainable aquaculture growing at a CAGR of 5.6%. Taiwan is recognized as a leading producer of premium clams, exporting over 10,000 metric tons annually. Hanbao Clam Seafood Co., Ltd. has gained recognition for high-quality organic clam exports, serving key markets across Asia, North America, and Europe.

• Annual Production Volume: Over 1,500 metric tons of organic clams.
• Key Export Markets: Japan, South Korea, United States, Canada, and Europe.
• Sales Growth: Achieved a 17% increase in revenue year-over-year, driven by global demand for sustainable seafood.

Shipment & Export Data

Hanbao Clam Seafood Co., Ltd. supplies premium organic clams and processed seafood products to retail, foodservice, and wholesale distribution channels:

• International Retail & Supermarkets – Supplying premium seafood retailers in Japan, South Korea, and the United States.
• Fine Dining & Michelin-Starred Restaurants – Partnering with top-tier chefs and seafood restaurants for high-quality clam dishes.
• Private Label & OEM Partnerships – Providing customized seafood solutions for global food brands.

Target Market

Hanbao Clam Seafood Co., Ltd. serves a diverse clientele, including:

• Health-Conscious Consumers – Seeking organic, chemical-free seafood with high nutritional benefits.
• Seafood Distributors & Retailers – Supplying fresh, organic, and sustainable clams to supermarkets and specialty stores.
• Gourmet Restaurants & Chefs – Catering to fine dining establishments and high-end seafood cuisine.
• Food Manufacturers & Processors – Offering clam-based ingredients for ready-to-eat and value-added seafood products.

Certifications & Compliance

Hanbao Clam Seafood Co., Ltd. maintains strict food safety and sustainability standards, holding multiple certifications:

• HACCP Certified (Hazard Analysis and Critical Control Points)
• ISO 22000 Food Safety Certification
• Organic Aquaculture Certification for sustainable clam farming.
• FDA Approval for U.S. market entry.
• EU Compliance for Seafood Imports.

These certifications guarantee high product quality, traceability, and adherence to international seafood regulations.

Customer Testimonials

• "The Hanbao Clams are some of the freshest, most flavorful clams we've ever imported. They have a naturally sweet taste and perfect texture!" – Seafood Importer, Japan.
• "The Black Clam Stewed Chicken Soup is a unique and nutritious product. Our customers love the deep umami richness!" – Gourmet Food Retailer, South Korea.
• "As a chef, I value the consistency and high quality of Hanbao Clams. They are perfect for fine dining seafood dishes." – Michelin-Starred Chef, Taiwan.

Achievements & Recognition

• Recognized as a Leading Organic Clam Producer in Taiwan.
• Awarded for Excellence in Sustainable Seafood Farming.
• Featured in International Seafood Exhibitions, promoting Taiwanese premium seafood products.

Hanbao Clam Seafood Co., Ltd. continues to expand its global presence in sustainable seafood markets, delivering high-quality, organic clams and seafood innovations to health-conscious consumers worldwide.