Exhibiting at Foodex Japan 2025

GOYO Foods Industry Co., Ltd. is a leading Japanese manufacturer and exporter of frozen cakes and desserts, based in Itoshima, Japan. The company is renowned for its high-quality frozen confectionery, using premium ingredients and advanced freezing technology to maintain the freshness and flavor of its products. With a strong presence in both domestic and international markets, GOYO Foods continues to innovate in the frozen dessert sector.

Core Business & Specialization

GOYO Foods specializes in producing and distributing frozen cakes and desserts, with a focus on:

• Premium Frozen Cakes – Cheesecake, chocolate cake, and fruit tarts crafted with authentic Japanese and European ingredients.
• Frozen Desserts – Mousse, pudding, and ice cream, carefully designed to maintain texture and taste after freezing.
• Custom Dessert Solutions – Private label and OEM production for retailers, foodservice providers, and global distributors.

The company ensures consistent quality, convenience, and long shelf life, catering to restaurants, cafes, hotels, and retail chains worldwide.

Product Offerings

Frozen Cakes

• Cheesecake – Rich and creamy, made with Hokkaido dairy.
• Chocolate Cake – Luxuriously moist and indulgent, using premium cocoa.
• Fruit Tart – Made with freshly sourced Japanese fruits for a naturally sweet flavor.

Frozen Desserts

• Mousse – Available in flavors such as matcha, strawberry, and chocolate.
• Pudding – Traditional Japanese custard pudding (purin) with a smooth texture.
• Ice Cream – Crafted with high-quality milk and natural flavor extracts.

Market Position & Global Reach

GOYO Foods Industry Co., Ltd. has expanded its reach to global markets, supplying frozen desserts to Asia, North America, and Europe. The company’s competitive advantages include:

• Exporting to over 20 countries, including the United States, China, and France.
• Preferred supplier for premium hotels, bakeries, and café chains.
• Growing demand in the frozen bakery industry, projected to reach $32 billion by 2027, aligns with GOYO Foods' expansion strategy.

Quality & Innovation

GOYO Foods is committed to innovation and food safety, leveraging state-of-the-art freezing technology to enhance product quality:

• Rapid freezing techniques preserve texture and flavor.
• Strict quality control measures at every stage of production.
• Use of locally sourced and natural ingredients, ensuring authentic taste without artificial additives.

Certifications & Compliance

To maintain international food safety standards, GOYO Foods holds the following certifications:

• ISO 22000: Food Safety Management Certification
• HACCP Certification for controlled food processing.
• Halal & Kosher Certification to cater to diverse global markets.

Industry Recognition & Achievements

GOYO Foods has earned recognition for its excellence in frozen dessert production:

• Awarded for innovation in frozen bakery products at international food expos.
• Featured in major trade shows, such as FOODEX Japan and Gulfood.
• Ranked among Japan’s top frozen dessert exporters, contributing to the country’s growing global food influence.

Sustainability & Ethical Sourcing

GOYO Foods integrates sustainable and responsible sourcing practices:

• Eco-friendly packaging to reduce environmental impact.
• Ethical ingredient sourcing from local Japanese farmers and sustainable producers.
• Energy-efficient production with a focus on reducing food waste.

Customer Trust & Market Presence

GOYO Foods' products are trusted by leading global brands, thanks to its consistency, quality, and innovation. The company's flagship brand, GO!YO!, is recognized for its authentic frozen cakes and desserts that maintain artisanal taste and texture even after freezing.

Future Growth & Expansion Plans

GOYO Foods Industry Co., Ltd. is poised for growth, with strategies including:

• Expanding into new markets in the Middle East and Latin America.
• Investing in plant-based and gluten-free dessert alternatives.
• Enhancing e-commerce and direct-to-consumer sales channels.

As global demand for premium frozen desserts continues to rise, GOYO Foods remains at the forefront of innovation and excellence, delivering high-quality, ready-to-serve confectionery to customers worldwide.