Foshan Haitian Flavouring & Food Co., Ltd.
Foshan Haitian Flavouring & Food Co., Ltd. is the largest producer of soy sauce and condiments in China, with a dominant market share of over 16% in the Chinese seasonings and sauces industry. Founded in 1955 and headquartered in Foshan, Guangdong, the company specializes in fermented soy sauce, oyster sauce, cooking wines, vinegars, and a wide range of condiments and flavor enhancers. With a commitment to innovation, quality, and international expansion, Haitian has established itself as a global leader in the food seasoning industry.
Core Business and Specialization
Haitian is a vertically integrated manufacturer, distributor, and exporter of seasoning products, specializing in:
- Fermented Sauces: Traditional and modern soy sauces, oyster sauces, and hoisin sauces.
- Cooking Enhancers: Vinegars, cooking wines, and bouillon products.
- Seasoning Extracts: MSG, chicken powder, and sesame oil.
- Pickled and Fermented Products: Bean curds and pickled vegetables.
Haitian products are distributed in over 100 countries, serving households, restaurants, and food manufacturers worldwide.
Product Portfolio
Soy Sauces
- Light Soy Sauce: Enhances flavor without darkening food.
- Dark Soy Sauce: Rich in umami and commonly used in stews and braised dishes.
- Premium Soy Sauce: Naturally brewed for longer fermentation.
Oyster Sauces
- Classic Oyster Sauce: A staple for Chinese and Asian cuisine.
- Mushroom Oyster Sauce: A vegetarian alternative with deep umami flavor.
Flavoring Sauces
- Hoisin Sauce: A sweet and savory sauce for grilling and dipping.
- Shrimp Sauce: A bold, umami-rich condiment.
- Barbecue Sauce: A versatile sauce for grilled meats.
Vinegars
- Rice Vinegar: Mild acidity, used for sushi and dressings.
- Black Vinegar: Aged for complex flavor, commonly used in Chinese cuisine.
Cooking Wines
- Shaoxing Wine: Aged and fermented cooking wine for stir-fries and braised dishes.
- Rice Cooking Wine: Used for marinating meats and enhancing flavors.
Chicken Extracts
- Chicken Bouillon Powder: A concentrated flavor enhancer.
- Chicken Bouillon Cubes: Easy-to-use flavoring for soups and stews.
Fermented Bean Curd
- Red Bean Curd: A fermented tofu with a unique umami taste.
- White Bean Curd: Milder in flavor and commonly used in marinades.
Seasoning Extracts
- MSG (Monosodium Glutamate): A widely used umami enhancer.
- Chicken Powder Seasoning: A blend of savory spices and bouillon extract.
Sesame Oil
- Pure Sesame Oil: Cold-pressed for rich flavor.
- Blended Sesame Oil: A cost-effective alternative for cooking.
Monosodium Glutamate (MSG)
- Food-Grade MSG: Widely used in Asian and global cuisine.
Pickles
- Pickled Vegetables: Traditional preserved vegetables for stir-fries.
- Pickled Mustard Greens: A popular addition to soups and braised dishes.
Grain Products
- Rice and Noodles: Specialty grain products for Asian markets.
Market Presence and Distribution
Haitian operates multiple manufacturing plants across China, ensuring mass production capacity to meet global demand. The company's distribution network spans:
- China: With dominant market share, Haitian leads the Chinese soy sauce and seasoning industry.
- Asia-Pacific Region: Strong presence in Japan, Korea, Thailand, Vietnam, and Malaysia.
- North America: Expanding footprint in the United States and Canada.
- Europe: Haitian products are widely distributed in Germany, the UK, and France.
- Middle East and Africa: Catering to growing demand in UAE, Saudi Arabia, and South Africa.
Quality Assurance and Certifications
Haitian ensures strict quality control measures through its state-of-the-art research and production facilities. The company adheres to global food safety standards, including:
- ISO 9001 – Quality Management Certification.
- ISO 22000 – Food Safety Management Certification.
- HACCP (Hazard Analysis and Critical Control Points) Compliance.
- Kosher and Halal Certifications for specific products.
- FDA Compliance for products exported to the US.
Business Strengths and Competitive Advantages
- Industry Leadership: The largest soy sauce manufacturer in China with a 16% market share.
- Global Expansion: Active in 100+ countries, with a growing international customer base.
- High Production Capacity: Over 1.5 million tons of soy sauce produced annually.
- Strong R&D and Innovation: Dedicated research facilities for product innovation and quality enhancement.
- Sustainability Initiatives: Eco-friendly production practices to minimize environmental impact.
Key Brand: Haitian
Haitian is a household name in China and an increasingly recognized global brand. The company is known for authentic flavors, premium quality, and commitment to tradition.
Achievements and Industry Recognition
- #1 Soy Sauce Brand in China with dominant market leadership.
- Expanded global footprint, exporting to North America, Europe, and Asia-Pacific.
- Recognized for quality and innovation in fermented and processed food products.
- Strategic partnerships with global retailers and foodservice distributors.
Future Growth and Expansion
Foshan Haitian Flavouring & Food Co., Ltd. is focused on increasing global market penetration, expanding its premium product lines, and investing in advanced food processing technologies. The company aims to enhance its presence in international markets while maintaining its stronghold in China as the industry leader in seasonings and condiments.
