Established in 2003 and commencing operations in 2004, Dalian Taifu Food Co., Ltd. is a private enterprise located near the Yellow Sea in Zhuanghe City, Dalian. The company specializes in aquaculture and the deep processing of aquatic products, as well as fruits and vegetables. Covering an area of 39,000 square meters, with a building area of 16,000 square meters, the company has invested approximately 15 million Yuan in fixed assets. Equipped with advanced facilities, including plate freezers, IQF machines, and high-temperature cooking devices, Dalian Taifu adheres to EU standards and holds certifications such as HACCP, BRC, MSC, and QS. Their diverse product range includes frozen fish fillets and portions (e.g., red fish, salmon, cod, Alaska pollock, hake) and shellfish (e.g., short-necked clam, mussel, scallop adductor, bay adductor, razor clam). These products are exported to markets in the USA, Japan, Russia, and EU countries, earning a high reputation both domestically and internationally.