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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Product Offerings

Product Categories:

Processed Foods, Ready-To-Eat, Fish and Seafood Products, Condiments and Sauces

Products:

Salted Pollack Roe: Traditional Korean salted roe of Alaska pollack

Seasoned Pollack Entrails: Low-temperature matured tripe and stomachs of Alaska pollack

Seasoned Squid: Marinated squid with traditional Korean spices

Seasoned Small Octopus: Flavorful small octopus prepared with authentic seasonings

Squid Sundae: Stuffed squid with vegetables and bean curd, a low-calorie diet food

About Cheong A Good Food Co., Ltd.

Cheong A Good Food Co., Ltd. is a South Korean manufacturer and exporter specializing in traditional Korean seafood products, particularly pollack roe, seasoned seafood, and stuffed squid dishes. Headquartered in Hoengseong-gun, Gangwon Province, South Korea, the company is committed to preserving Korea’s rich culinary heritage while adhering to modern food safety and quality standards.

Company Overview

  • Headquarters: Hoengseong-gun, Gangwon Province, South Korea
  • Industry: Seafood Processing, Food Manufacturing, Export
  • Market Presence: South Korea, Japan, China, Southeast Asia, North America
  • Certifications: HACCP, ISO 22000, Halal Certification
  • Key Business Areas: Food Service, Retail, Wholesale Distribution

Product Portfolio

Cheong A Good Food offers a diverse range of premium Korean seafood products, combining traditional fermentation, seasoning, and preservation techniques.

1. Salted and Seasoned Seafood

  • Salted Pollack Roe (명란젓)Traditional Korean salted roe of Alaska pollack, aged for deep umami flavor.
  • Seasoned Pollack Entrails (창란젓) – A low-temperature fermented delicacy, made from pollack stomach and tripe.
  • Seasoned Squid (오징어젓)Marinated squid with spicy Korean seasoning.
  • Seasoned Small Octopus (낙지젓)Tender octopus pieces, seasoned in an authentic Korean red pepper-based sauce.

2. Specialty Seafood Products

  • Squid Sundae (오징어순대) – A stuffed squid dish, filled with vegetables, bean curd, and glass noodles, offering a low-calorie, nutritious meal.

3. Frozen & Processed Seafood

  • Frozen Squid & Octopus Products – Processed and packaged for B2B wholesale.
  • Ready-to-Eat Korean Seafood – Pre-marinated and quick-frozen seafood for convenience stores and retail markets.

Manufacturing Excellence & Quality Control

Cheong A Good Food operates state-of-the-art processing facilities that adhere to international food safety standards, ensuring high-quality seafood preservation and production.

  • HACCP-Certified Processing – Ensuring the highest standards in seafood hygiene and safety.
  • ISO 22000 Food Safety Compliance – Adhering to global quality management systems.
  • Halal-Certified – Exporting halal-compliant seafood to Southeast Asian and Middle Eastern markets.
  • Cold Chain Logistics – Utilizing advanced freezing and refrigeration technology to maintain freshness and taste.

Market Presence & Distribution

Cheong A Good Food distributes its authentic Korean seafood products to a global market, catering to both food service and retail consumers.

  • Retail & Supermarkets – Available in major Korean supermarkets and global Asian grocery chains.
  • Food Service & Restaurant Supply – Supplying restaurants, hotels, and catering businesses.
  • International Export – Expanding into Japan, China, Southeast Asia, and North America.

Key Export Markets

  • Asia: Japan, China, Taiwan, Singapore, Malaysia
  • North America: United States, Canada
  • Europe: Expanding into niche Korean food markets

Traditional & Cultural Value

Cheong A Good Food is dedicated to preserving Korea’s seafood traditions:

  • Authentic Fermentation Techniques – Following traditional salt-curing and aging processes for deep umami flavors.
  • Regional Specialties – Specializing in Gangwon Province-style pollack roe and squid preparations.
  • Nutritional Benefits – Developing high-protein, low-fat seafood products, ideal for health-conscious consumers.

Customer Testimonials

"Cheong A Good Food’s salted pollack roe is one of the best I’ve tasted outside of Korea—perfectly aged and bursting with umami!" – Korean Cuisine Enthusiast, Japan.

"Their squid sundae is a fantastic ready-to-eat dish, maintaining authentic flavors while being convenient to prepare." – Restaurant Owner, United States.

Future Expansion & Innovation

Cheong A Good Food is actively expanding into global markets, with a focus on:

  • New Product Development – Introducing ready-to-eat Korean seafood meals and plant-based seafood alternatives.
  • Sustainable Sourcing – Partnering with eco-friendly fisheries to ensure responsible seafood harvesting.
  • Increased Global Distribution – Strengthening partnerships in North America, Europe, and the Middle East.

As a leader in traditional Korean seafood, Cheong A Good Food continues to deliver high-quality, authentic, and innovative seafood products to global consumers.