Bretas Family S.A., established in 1995 by Nikolaos Bretas and restructured in 2001, is a Greek food industry company specializing in the processing, packaging, and sale of agricultural products. Their product range includes both organically and conventionally cultivated olives, peppers, sun-dried tomatoes, and mushrooms. Operating primarily in the international market, the company emphasizes high-quality production standards and consumer satisfaction, adhering to national and international food safety regulations. Their facilities are located at the 10th km on the road from Larissa to Agia, featuring modern, privately owned infrastructure.
Bretas Family S.A., established in 1995 by Nikolaos Bretas and restructured in 2001, is a Greek food industry company specializing in the processing, packaging, and sale of agricultural products. Their product range includes both organically and conventionally cultivated olives, peppers, sun-dried tomatoes, and mushrooms. Operating primarily in the international market, the company emphasizes high-quality production standards and consumer satisfaction, adhering to national and international food safety regulations. Their facilities are located at the 10th km on the road from Larissa to Agia, featuring modern, privately owned infrastructure.
