Alburj Foods was established in Damascus in 1977, specializing in the manufacture of halva and tahini. The company is deeply rooted in its tradition, inheriting the craft from its ancestors. Over the years, Alburj has expanded its market from Damascus to all Syrian governorates, and subsequently to countries across the Middle East, North Africa, Europe, Canada, Russia, and America. The company prides itself on providing premium products with authentic taste, high quality, and competitive prices. It has received ISO 9001 and ISO 22000 certifications for quality management and food safety.
Alburj Foods was established in Damascus in 1977, specializing in the manufacture of halva and tahini. The company is deeply rooted in its tradition, inheriting the craft from its ancestors. Over the years, Alburj has expanded its market from Damascus to all Syrian governorates, and subsequently to countries across the Middle East, North Africa, Europe, Canada, Russia, and America. The company prides itself on providing premium products with authentic taste, high quality, and competitive prices. It has received ISO 9001 and ISO 22000 certifications for quality management and food safety.
