Ajinomoto Istanbul Gida San. ve Tic. Ltd. Sti.

Ajinomoto Istanbul Gida San. ve Tic. Ltd. Sti. is a leading food manufacturer in Turkey, specializing in seasonings, condiments, and ready-to-use food products. As a subsidiary of Ajinomoto Group, a global leader in the food industry, the company combines advanced food science with local culinary traditions to offer high-quality products tailored to consumer preferences.

Core Business & Product Offerings

Ajinomoto Istanbul focuses on producing a wide range of food products, including:

• Soups: Instant Soups, Traditional Turkish Soups.
• Bouillons: Chicken Bouillon, Beef Bouillon.
• Seasoning Mixes: Spice Blends, Marinades.
• Desserts: Pudding Mixes, Custard Mixes.
• Vinegars: Apple Vinegar, Grape Vinegar.
• Sauces: Soy Sauce, Hot Sauce.

The company’s commitment to authentic taste and quality has made it a household name in Turkey and beyond.

Specialization & Core USP

• Innovative Food Science: Leveraging Ajinomoto’s global expertise to develop high-quality seasonings and condiments.
• Authentic Turkish Flavors: Creating traditional Turkish soups, spice blends, and vinegars to cater to local tastes.
• Strong Brand Portfolio: Owning Bizim Mutfak and Kemal Kükrer, two well-known food brands in Turkey.
• Advanced Production Facilities: Equipped with state-of-the-art food processing and packaging technology.
• Sustainable Sourcing: Commitment to quality ingredients and responsible sourcing.

Financials & Export Data

Ajinomoto Istanbul has built a strong market presence both locally and internationally:

• Annual Production Capacity: Over 50,000 metric tons of food products.
• Export Market Reach: Supplying to Europe, the Middle East, and North Africa.
• Market Growth: Consistent double-digit growth in Turkey’s seasoning and condiments sector.
• Retail & HORECA Partnerships: Strong distribution through supermarkets, wholesalers, and foodservice providers.

Certifications & Compliance

Ajinomoto Istanbul adheres to strict food safety and quality standards, including:

• ISO 22000: Certified Food Safety Management System.
• HACCP Compliance: Ensuring top-tier food safety protocols.
• Halal Certification: Meeting dietary requirements for Muslim consumers.
• GMP (Good Manufacturing Practices): Guaranteeing high product quality and safety.

Major Achievements

• Acquired Kemal Kükrer, a leading Turkish vinegar and sauce brand.
• Expanded distribution network to serve international markets across Europe and the Middle East.
• Launched new seasoning and bouillon lines, strengthening its product portfolio.
• Continuous investment in R&D, focusing on health-conscious and functional food products.

Target Market & Capabilities

Ajinomoto Istanbul serves a wide range of customers, including:

• Retail Consumers: Offering branded seasonings, soups, and condiments for home cooking.
• Distributors & Wholesalers: Supplying bulk food products to regional markets.
• HORECA (Hotels, Restaurants, Cafés): Providing high-quality ingredients for foodservice professionals.
• Private Label & OEM Manufacturing: Customizing products for local and international food brands.

With a focus on innovation, authenticity, and quality, Ajinomoto Istanbul continues to be a trusted name in the seasoning and condiment industry, delivering superior products to consumers and businesses worldwide.