Exhibiting at Foodex Japan 2025

About Acetaia Bellei Luigi & Figli Srl

Acetaia Bellei Luigi & Figli Srl is a renowned Italian producer and exporter of premium Balsamic Vinegar of Modena, headquartered in Ravarino, Italy. Established in mid-20th century, the company has been a leader in the production of Traditional Balsamic Vinegar of Modena DOP and Balsamic Vinegar of Modena IGP, adhering to the rich heritage and strict regulations of the Modena region. With a strong commitment to quality, innovation, and sustainability, Acetaia Bellei is a trusted supplier for gourmet retailers, chefs, and foodservice professionals worldwide.

Product Portfolio

Acetaia Bellei specializes in authentic Italian balsamic vinegars and condiments, offering a wide selection of premium products:

• Balsamic Vinegars:

  • Traditional Balsamic Vinegar of Modena DOP (aged for decades in wooden barrels)
  • Balsamic Vinegar of Modena IGP (various aging levels and density options)

• Glazes:

  • Classic Balsamic Glaze
  • Flavored Balsamic Glazes (Truffle, Raspberry, Fig, Citrus)

• Condiments:

  • White Balsamic Condiment
  • Apple Balsamic Condiment

All products are available in glass bottles, premium packaging, and bulk formats, catering to retail, foodservice, and private label customers.

Competitive Strengths & Unique Selling Proposition

• Authentic Modena Balsamic Expertise – A legacy of craftsmanship and tradition, using wooden barrel aging techniques.
• DOP & IGP Certified Products – Guarantees quality, authenticity, and adherence to Italian regulations.
• Premium Density & Aged Balsamic Selection – Wide range of viscosities and flavor profiles.
• Sustainability Commitment – Implements eco-friendly production processes and packaging.
• Global Exporter – Distributes to over 50 countries worldwide.
• Private Label & Customization – Trusted OEM manufacturer for high-end retailers and food brands.

Financial Performance

Acetaia Bellei has achieved steady financial growth, fueled by rising international demand for premium balsamic vinegars:

• Annual Revenue: Estimated at €20-30 million.
• Export Revenue Contribution: Over 80% of total sales.
• Production Capacity: Produces over 5,000 metric tons of balsamic vinegar annually.

Export & Shipment Data

With a strong presence in international gourmet markets, Acetaia Bellei exports high-quality balsamic vinegar and condiments globally.

• Top Export Destinations:

  • United States
  • United Kingdom
  • Germany
  • France
  • Japan

• Annual Shipment Volume: Over 3,500 metric tons of balsamic vinegar exported worldwide.

• Key Distribution Channels: Luxury gourmet stores, Michelin-starred restaurants, e-commerce platforms, and premium retail chains.

Certifications & Compliance

Acetaia Bellei is committed to quality, authenticity, and food safety, maintaining the highest international certifications:

• DOP Certification (Denominazione di Origine Protetta) – For Traditional Balsamic Vinegar of Modena.
• IGP Certification (Indicazione Geografica Protetta) – For Balsamic Vinegar of Modena.
• IFS Food Certification (International Featured Standards)
• ISO 22000 (Food Safety Management System)
• BRC Global Standard for Food Safety
• HACCP Compliance (Hazard Analysis and Critical Control Points)
• Kosher & Halal Certifications

These certifications ensure that Acetaia Bellei’s products meet the highest food safety and authenticity requirements, making them a trusted choice for international consumers.

Market Position & Growth Strategy

Acetaia Bellei is strategically positioned as a leader in the high-end balsamic vinegar industry, with a focus on international expansion and product innovation:

• Strengthening Presence in North America & Asia – Expanding distribution in the U.S., Canada, China, and Japan.
• Investment in E-commerce & Direct-to-Consumer Sales – Enhancing digital sales via Amazon, gourmet marketplaces, and specialty food retailers.
• Sustainable Packaging & Carbon Footprint Reduction – Developing biodegradable and eco-friendly packaging solutions.
• New Product Innovations – Expanding the aged balsamic and flavored condiments range.

Customer Testimonials

Acetaia Bellei is highly regarded by international chefs, distributors, and gourmet consumers for its exceptional quality:

"Bellei’s balsamic vinegar is the gold standard in Modena. The density and balance of flavors are simply outstanding."
— Michelin-Star Chef, Italy

"Their Traditional Balsamic Vinegar of Modena DOP is one of the finest we’ve ever imported. A must-have for gourmet food lovers."
— Premium Retail Buyer, United States

Major Achievements

• Ranked among the Top 5 Balsamic Vinegar Producers in Italy.
• Winner of Multiple International Taste Awards for Balsamic Vinegar.
• Expanded global distribution to 50+ countries.
• Developed premium aged balsamic vinegars in collaboration with Michelin-star chefs.

With its commitment to tradition, quality, and innovation, Acetaia Bellei continues to define the future of high-end balsamic vinegar, bringing the finest Modena flavors to gourmet consumers worldwide.