Exhibiting at FOOD INGREDIENTS CHINA 2025

Zhengzhou Ronlida Biotechnology Co., Ltd.（郑州荣利达生物科技有限公司）is a food ingredient manufacturer and biotechnology company based in Zhengzhou, Henan Province, China. Positioned within China's central plains, the company plays a supporting role in the food processing industry, particularly through the supply of chocolate-based products and customized food additives. Though limited in digital footprint, Zhengzhou Ronlida serves small to mid-sized food enterprises and regional traders with essential food-grade components.

Core Business and Product Offerings

Ronlida Biotechnology focuses on the production and trade of food-grade ingredients, mainly targeting the confectionery, baking, and processed food industries. Its known offerings include:

• Milk Chocolate Beans:

  • Smooth and creamy chocolate inclusions
  • Used in bakery products, snack coatings, cereal toppings, and confectionery fillings
  • Suitable for melting, molding, and enrobing applications

• Food Additives:

  • Functional ingredients tailored for texture enhancement, preservation, and flavoring
  • Likely includes emulsifiers, thickeners, sweeteners, or food-grade acids used in processed foods

The company’s product lines cater to both OEM use and direct ingredient resupply within domestic manufacturing chains.

Industry Positioning and Capabilities

While specific factory details are not publicly available, the company’s classification as a biotech enterprise suggests it may be involved in:

• Customized ingredient formulation
• Ingredient coating technologies (for chocolate or fat-based inclusions)
• R&D-driven improvements in food ingredient stability and application versatility

Operating from Zhengzhou, a major logistical hub in central China, provides Ronlida with efficient access to:

• National distribution networks
• Raw material sourcing across Henan’s agricultural heartland
• B2B trade centers and food industry clusters

Application Segments

Zhengzhou Ronlida’s products are likely used by:

• Baking and pastry manufacturers
• Snack food brands
• Confectionery OEM producers
• Beverage companies (e.g., milkshake/chocolate syrup applications)

Its milk chocolate beans are particularly suited for application in chocolate-coated cereals, cookies, muffins, and frozen desserts.

Market Focus and Trade Activity

As of current data, there are no publicly available international trade records for Zhengzhou Ronlida Biotechnology Co., Ltd. This indicates:

• A primary domestic market orientation
• Likely sales through wholesale distributors, food ingredient trading platforms, or direct sales to manufacturers

No evidence exists of exports through platforms like Volza, ImportYeti, or Panjiva, which suggests the company may not yet be involved in large-scale international commerce.

Certification and Compliance

There is no verifiable public information regarding certifications such as:

• ISO 22000 / HACCP
• Halal or Kosher
• FDA registration or EU compliance

For companies producing chocolate or food additives, these certifications are critical for expansion into regulated international markets. It is recommended that Zhengzhou Ronlida seek:

• Food safety standard certifications
• Ingredient traceability systems
• Flavor or texture performance datasheets for B2B buyers

Strategic Outlook and Potential

With increasing demand for high-quality chocolate inclusions and natural food additives, Zhengzhou Ronlida Biotechnology Co., Ltd. operates in a stable and scalable niche. However, to grow beyond regional markets, the company could benefit from:

• Launching a corporate website with product specifications and certifications
• Publishing technical datasheets and sample applications for ingredients
• Participating in domestic and international food ingredient expos
• Securing export-relevant documentation and certifications

China's food processing industry is rapidly evolving, with stronger demand for value-added functional ingredients. If Zhengzhou Ronlida aligns its operations with global quality and transparency expectations, it can capture larger opportunities in both domestic and global food supply chains.