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Exhibiting at Packprocess 2024

E45 / Hall 1
Egypt International Exhibition Center
3 Dec - 5 Dec, 2024

Media Gallery

Product Offerings

Product Categories:

Food Processing Equipment, FOOD PROCESSING AND MANUFACTURING MACHINES AND TECHNOLOGY | PHARMACEUTICALS AND COSMETICS PRODUCTION MACHINES AND EQUIPMENT, Food Processing Machines and Equipment, Consulting Services, Packaging Solutions

Products:

Fondant & Toffee Manufacturing Plants, Lab Depositors, Mogul Lines, Cold Stamping Technology, Gum & Jelly Production Equipment, Starchless Molding Plants, Depositor Retrofits, Chocolate Moulding Machines, Jelly Molding Plants, Hard Candy Moulding Lines, Hard Candy Forming Machines, Fondant and Toffee Processing Equipment, Molding Plants for Chocolates, Depositors, Depositing Processes, Molding Plants for Jellies, Turnkey Greenfield Installations, Machine Upgrades, Moulds, Chocolate Molding Plants, Hard Candy Manufacturing Plants, Cooling Tunnels, Gum and Jelly Production Lines, Fondant & Toffee Production Equipment

Product Gallery:

WDS is one of the leading global manufacturers of confectionery machines. As a specialist for Moulding plants, we are able to cover the entire spectrum of deposited sweets with different applications and throughputs. We know that quality, innovation, short response times and a worldwide distribution which is built on superior customer service, are exactly the requirements that the global markets set to a modern company of our time. Therefore, hardly one WDS system resembles another. Individuality in planning and design has thus become the special profile of WDS over the years. With the founding of WDS America in 2022, Winkler und Dünnebier Süßwarenmaschinen as one of the leading international manufactureres of confectionery machines finally has a domestic presence in North America and Canada. Our claim is nothing less than listening to your pain needs and desires as well as consulting and choosing the right technologies for your confectionery process. WDS is the only machinery manufacturer in the confectionery industry who provides molding plants for jellies and chocolates for decades. Winkler und Dünnebier Süßwarenmaschinen GmbH stands for quality, innovation and tradition worldwide for more than a hundred years. The constant expansion of our research and development work is a guarantee to meet the demands of the markets with innovative technologies. In our own laboratory new production facilities for the manufacture of confectionery products are developed and optimized in collaboration with our customers. For more than 100 years, at WDS chocolate molding know how merge with modern engineering technologies. WDS America is proud to introduce the dedicated team for all questions and inquiries from chocolate technologies. The dedicated team for all your jelly topics - regardless if the question is from starch or starchless molding technologies. Jelly Excellence Team (JET), that´s an alliance between Winkler und Dünnebier Süßwarenmaschinen, Hänsel Processing and Pinco SA. Three well known specialized companies in the confectionery industry combine their extensive knowledge of cooking, depositing, molding and drying of jellies to deliver the best positive experience in confectionery production and provide tailored turnkey solutions for jelly processes. Thanks to our strong team we realize your jelly process with various interfaces from the first idea, to the finished producing line and stay at your side as your partner for all service support matters. A modern company with international presence developed from the smallest technical skills in the beginning. Since 1997 we have been developing and manufacturing equipment at our company site in Rengsdorf near Neuwied in the Westerwald region of the Rhine valley, in state of the art office buildings and production halls with circa 10.000 m² of usable floor space.