Alleanza Cooperative Italiane Agroalimentare represents a significant portion of Italy's agri-food sector, including 5,100 cooperatives with 720,000 producer members and 94,000 employees. These cooperatives generate a total turnover of 34.2 billion euros, which is 24% of the total value of Italy's agri-food production. The organization plays a crucial role in enhancing the positioning of agri-food cooperatives within the national economy, supporting sectors such as wine, fruits and vegetables, dairy, and meat production.