Wiraccocha del Peru is an organic food company specializing in Andean grains like quinoa, amaranth, chia, and maca. Committed to sustainable and fair trade practices, the company works with 1,440 smallholder farmers across 3,000 hectares of certified organic land in the Andes. Wiraccocha exports high-quality, traceable products to 37 countries, promoting healthy foods and environmental stewardship.