VEGO Chocolate was founded by Jan Niklas Schmidt in 2010, initially starting with the VEGO Foodworld vegan and organic fast food restaurant in Berlin. The company quickly transitioned to focus on developing high-quality vegan chocolate, leading to the creation of the VEGO Whole Hazelnut Chocolate Bar. VEGO is now a globally recognized brand known for its vegan, organic, and fairtrade-certified chocolate products. The company is committed to social and environmental responsibility, donating 10% of its profits to NGOs and using eco-friendly packaging.