Christakis Agathangelou Ltd, established in the early 1960s, is a leading engineering company specializing in the design and manufacture of dairy processing equipment. The company has a rich history of providing innovative and high-quality solutions for the production of dairy products such as Halloumi, Paneer, Greek Yogurt, and Feta. Their expertise spans across designing, manufacturing, assembling, and installing customized production lines and equipment. With a global presence in over 35 countries, Agathangelou serves a diverse range of clients from small artisan cheesemakers to large-scale industrial producers, ensuring efficient and sustainable dairy production.