Exhibiting at Gulfood 2025

About Toufayan Bakeries

Toufayan Bakeries is one of the largest privately held specialty bakeries in the United States, renowned for producing a diverse range of bagels, pitas, flatbreads, croissants, tortillas, and keto-friendly baked goods. Founded in 1926, the company has grown from a small family bakery into a nationwide leader in the baking industry, supplying both retail and foodservice markets across North America.

Core Business

Toufayan Bakeries specializes in the manufacturing, distribution, and innovation of high-quality bread and baked goods. With state-of-the-art baking facilities and a commitment to health-conscious products, the company serves retail consumers, foodservice businesses, and wholesale partners.

Product Offerings

Toufayan Bakeries offers a wide selection of baked goods, catering to various dietary needs and preferences:

• Bagels:

  • Blueberry Bagels
  • Cinnamon Raisin Bagels
  • Classic Plain Bagels

• Breadsticks:

  • Crispy Breadsticks

• Croissants:

  • Hearth Baked Croissants

• Flatbreads:

  • Authentic Lavash
  • Tandoori Flatbread

• Gluten-Free Options:

  • Gluten-Free Wraps

• Keto Products:

  • Keto Breads

• Mini Breads & Snacks:

  • Mini Bagels
  • Mini Pitettes®

• Pita Breads:

  • Whole Wheat Pita Bread
  • Smart Pockets™ Pita Bread

• Naan & Tortillas:

  • Tandoori Naan
  • Classic Plain Wraps
  • Tortillas

Unique Selling Proposition (USP)

• Heritage & Quality – Over 90 years of baking expertise, maintaining traditional recipes while incorporating modern innovations.
• Diverse Product Range – Offers keto-friendly, gluten-free, and traditional bread products, catering to a wide variety of dietary needs.
• Commitment to Health & Wellness – Focuses on nutrient-rich, high-protein, and low-carb baked goods.
• Strong National Presence – Products are available in major U.S. retail chains, including Walmart, Publix, Whole Foods, and Kroger.
• Foodservice & Private Label Supply – Partners with restaurants, cafeterias, and institutions to supply customized baked goods.

Market Presence and Target Audience

Toufayan Bakeries is a household name in the U.S. and continues to expand into global markets:

• Retail Distribution – Available in supermarkets and grocery chains nationwide.
• E-commerce & Direct-to-Consumer Sales – Expanding reach through Amazon and online retail platforms.
• Foodservice & Institutional Supply – Supplies hospitals, schools, restaurants, and catering businesses.
• Export Markets – Growing international distribution, particularly in Canada, Mexico, and select European markets.

Financial Insights

The global bakery products market is projected to grow at a CAGR of 4.2%, with increasing demand for healthy and functional baked goods. The U.S. bread and baked goods market alone is valued at over $50 billion, with Toufayan Bakeries maintaining a strong market share in specialty baked goods.

Shipment and Trade Records

Toufayan Bakeries actively exports to international markets while maintaining high-volume domestic production. Trade data indicates steady exports to Canada, Mexico, and select European regions, with rising demand for keto and gluten-free baked goods.

Certifications & Compliance

Toufayan Bakeries maintains strict quality assurance and food safety standards, holding multiple certifications:

• Kosher Certification – Ensuring products meet Jewish dietary laws.
• Non-GMO Ingredients – Committed to using non-genetically modified ingredients.
• Gluten-Free Certification – Compliant with strict gluten-free production standards.
• BRC (British Retail Consortium) Certification – Ensuring global food safety compliance.
• HACCP (Hazard Analysis and Critical Control Points) – Implementing comprehensive food safety measures.

Customer Testimonials

Toufayan Bakeries enjoys strong customer loyalty and brand recognition:

"Toufayan’s pita bread is a staple in our kitchen. It’s always fresh and delicious!" – Restaurant Owner, New York

"I love their gluten-free wraps! Finally, a gluten-free option that tastes amazing." – Health-Conscious Consumer, California

Achievements

• Over 90 years of excellence in the baking industry.
• Leading supplier to major U.S. retailers and foodservice businesses.
• Pioneering health-conscious baking, including gluten-free, keto, and low-carb options.
• Strong export growth, expanding into Canada, Mexico, and European markets.

Toufayan Bakeries continues to set the standard in the specialty baking industry, offering high-quality, innovative, and nutritious baked goods to customers worldwide.