Teksüt Süt Mamülleri Sanayi ve Ticaret A.Ş.
Teksüt Süt Mamülleri Sanayi ve Ticaret A.Ş. is one of Turkey’s leading dairy manufacturers and distributors, specializing in the production of high-quality milk, cheese, yoghurt, and dairy-based products. Headquartered in Gönen, Balıkesir, Teksüt has been a trusted name in the Turkish dairy industry for decades, offering a wide range of dairy products to both domestic and international markets.
With a state-of-the-art production facility, rigorous quality standards, and a commitment to sustainability, Teksüt has positioned itself as a key player in the global dairy sector, exporting its products to numerous countries worldwide.
Core Business & Specialization
Teksüt specializes in the processing, packaging, and distribution of dairy products, ensuring premium quality, food safety, and international compliance.
- Milk & Dairy Processing – Utilizing modern processing facilities for UHT milk, butter, and cream production.
- Cheese Manufacturing – Producing traditional Turkish and international cheeses, including white cheese, kashkaval, and mozzarella.
- Yoghurt & Fermented Dairy Products – Offering strained yoghurt, ayran (buttermilk), and fruit yoghurts.
- Global Distribution & Export – Supplying retailers, foodservice providers, and industrial clients worldwide.
Product Offerings
Teksüt provides a diverse range of dairy products, catering to various consumer preferences and dietary needs.
White Cheese Group
- Classic White Cheese – Aged and brined for a rich, tangy flavor.
- Light White Cheese – A healthier alternative with reduced fat content.
- Ezine Type White Cheese – A high-quality, tangy cheese, inspired by traditional Ezine varieties.
Kashkaval & Mozzarella Group
- Kashkaval Cheese – Aged semi-hard cheese, widely used in Mediterranean cuisine.
- Aged Kashkaval Cheese – A stronger, more mature variety for enhanced taste and texture.
- Mozzarella Cheese – Perfect for pizzas, pasta dishes, and salads.
Spreadable Cheese Group
- Cream Cheese – A smooth, creamy cheese ideal for spreads and dips.
- Labneh – A Middle Eastern-style strained yoghurt cheese.
- Spreadable White Cheese – A soft, easy-to-spread cheese with a mild flavor.
Yoghurt Group
- Traditional Yoghurt – Rich, creamy, and probiotic-rich, made with premium milk.
- Strained Yoghurt – A thicker, protein-rich variety, perfect for cooking and eating as a healthy snack.
- Light Yoghurt – Lower-fat option for health-conscious consumers.
Yoghurt Drinks Group
- Ayran (Buttermilk) – A refreshing, salted yoghurt-based drink, perfect for hydration and digestion.
Butter & Cream Group
- Butter – Made from pure cream, offering a rich, creamy texture.
- Kaymak (Clotted Cream) – A luxurious dairy delicacy, perfect for desserts and breakfast.
- Cream – Used in cooking, baking, and coffee-based beverages.
Milk Group
- UHT Milk – Long-life milk, processed using ultra-high temperature (UHT) technology.
- Pasteurized Milk – Fresh, nutrient-rich milk, ideal for daily consumption.
Flavored Dairy Products (Funny Tastes)
- Fruit Yoghurts – Deliciously blended yoghurt with natural fruit flavors.
- Flavored Milk – A nutritious and fun option for children.
Market Presence & Export Performance
Teksüt has successfully expanded its market presence, becoming a leading dairy exporter and a household name in Turkey.
Key Market Statistics
- Annual Dairy Production: Over XX,000 metric tons of dairy products.
- Global Distribution Network: Exporting to XX+ countries, including Europe, Asia, and the Middle East.
- Retail & Foodservice Distribution: Available in supermarkets, convenience stores, and foodservice providers.
- Year-on-Year Growth Rate: XX% increase in export sales, reflecting rising global demand for Turkish dairy products.
Manufacturing & Quality Standards
Teksüt operates a world-class dairy processing facility, ensuring strict hygiene, safety, and international quality compliance.
Production Facilities
- Advanced Dairy Processing Lines – Ensuring optimal freshness, texture, and shelf-life.
- State-of-the-Art Cheese Aging Rooms – Allowing controlled maturation for premium cheeses.
- Eco-Friendly & Sustainable Production – Implementing green energy solutions in dairy farming.
Certifications & Compliance
- ISO 22000 (Food Safety Management System)
- HACCP (Hazard Analysis and Critical Control Points)
- Halal Certification for Muslim-majority markets.
- BRC (British Retail Consortium) Global Standards Certification
- EU & FDA Compliance for global exports.
Teksüt ensures that all dairy products meet the highest standards of quality and safety, making them ideal for both domestic and international consumers.
Sustainability & Ethical Sourcing
Teksüt is committed to sustainable dairy farming, ethical sourcing, and environmentally responsible production.
Sustainability Initiatives
- Supporting Local Dairy Farmers – Partnering with small-scale farmers for ethical milk sourcing.
- Renewable Energy & Water Conservation – Reducing energy consumption and waste.
- Eco-Friendly Packaging – Using biodegradable and recyclable materials to minimize environmental impact.
Customer Testimonials & Market Recognition
Teksüt has received strong industry recognition and positive customer feedback, solidifying its position as a trusted dairy brand.
"Teksüt’s classic white cheese is among the finest we’ve imported. The taste, texture, and quality are consistently excellent!"
– Retail Partner, Germany
"Their ayran is a best-seller in our Middle Eastern grocery stores. Customers love the authentic taste!"
– Distributor, UAE
Achievements & Industry Recognition
- Awarded "Best Dairy Manufacturer in Turkey" (2023)
- Recognized as a Leading Dairy Exporter in Europe & the Middle East
- Ranked Among Turkey’s Top Dairy Brands
- Expanded International Market Presence in 2023
Future Growth & Expansion Plans
Teksüt is focused on expanding its product range, entering new global markets, and enhancing dairy innovation.
Strategic Growth Objectives
- Expanding into North American & Southeast Asian markets.
- Launching new functional dairy products, such as probiotic yoghurts and lactose-free milk.
- Increasing investments in digital sales channels, including direct-to-consumer e-commerce.
- Strengthening research & development for nutritional dairy innovations.
Conclusion
Teksüt Süt Mamülleri Sanayi ve Ticaret A.Ş. is a trusted leader in Turkey’s dairy industry, offering premium-quality, internationally certified milk, cheese, and yoghurt products. With a commitment to excellence, sustainability, and innovation, Teksüt continues to expand its global footprint while maintaining the highest standards of quality and tradition.
