Exhibiting at Foodex Japan 2025

SuKarne, S.A. de C.V.: Latin America’s Leading Meat Producer and Exporter

About SuKarne

SuKarne, S.A. de C.V., headquartered in Culiacán, Mexico, is the largest beef producer in Mexico and one of the leading meat exporters in Latin America. With over 50 years of experience in livestock production, meat processing, and global distribution, SuKarne has established itself as a dominant force in the meat industry, supplying beef, pork, and chicken products to domestic and international markets.

The company operates on a fully integrated business model, managing everything from cattle feedlots and livestock procurement to meat processing, packaging, and exports. With a strong commitment to quality, sustainability, and innovation, SuKarne exports its products to over 20 countries worldwide.

Core Business and Specialization

SuKarne specializes in:

• Meat Processing & Distribution – Producing high-quality beef, pork, and chicken products for retail, foodservice, and industrial customers.
• International Meat Exports – Supplying premium beef cuts and processed meats to North America, Asia, and the Middle East.
• Feedlot & Livestock Management – Owning and operating state-of-the-art feedlots, ensuring optimal animal nutrition and welfare.
• Value-Added & Ready-to-Cook Meats – Developing marinated meats and meal-ready protein solutions.

Product Portfolio

SuKarne offers a wide range of premium meats, catering to retail, foodservice, and international markets.

Beef Products

• Ribeye Steak – A premium cut known for its rich marbling and tenderness.
• Sirloin Steak – Lean yet flavorful, ideal for grilling and roasting.
• T-Bone Steak – A classic cut combining tenderloin and strip steak.
• Ground Beef – High-quality, lean-to-fat ratio ground beef for versatile cooking.

Pork Products

• Pork Chops – Bone-in and boneless, perfect for grilling and pan-searing.
• Bacon – Smoked and cured premium pork belly slices.
• Sausages – A variety of seasoned pork sausages, including Mexican chorizo.

Chicken Products

• Whole Chicken – Fresh and frozen, available for wholesale and retail.
• Chicken Breasts – Skinless, boneless, high-protein white meat option.
• Chicken Wings – Popular for snacking and casual dining applications.

Prepared & Marinated Meats

• Marinated Beef Strips – Pre-seasoned for quick cooking and meal preparation.
• Ready-to-Cook Pork Cuts – Infused with regional spices and seasonings.

Market Position and Global Reach

SuKarne is Mexico’s largest beef producer, supplying over 70% of the country’s beef exports and maintaining a strong global presence:

• Annual Production Volume: Over 1.8 million metric tons of meat processed yearly.
• Export Markets:
  • North America – USA, Canada.
  • Asia – Japan, China, South Korea.
  • Latin America – Guatemala, Honduras, El Salvador.
  • Middle East – Saudi Arabia, UAE.
• Retail & Distribution:
  • Major supermarket chains – Available in Walmart, Costco, and Carrefour.
  • Foodservice Industry – Supplying restaurants, hotel chains, and catering companies.

Certifications & Quality Assurance

SuKarne adheres to strict international food safety standards, ensuring high-quality, ethically produced meat products:

• ISO 22000 Certified – Compliance with global food safety protocols.
• HACCP (Hazard Analysis and Critical Control Points) – Ensuring safe meat processing and handling.
• USDA Approved – Fully compliant with United States meat export regulations.
• Halal Certification – Meeting Middle Eastern market requirements.
• GFSI (Global Food Safety Initiative) Certified – Guaranteeing consistent product quality.

Sustainability & Ethical Sourcing Initiatives

SuKarne is committed to sustainable livestock production and environmental responsibility:

• Water Conservation in Feedlots – Implementing advanced irrigation and water recycling systems.
• Sustainable Cattle Feeding – Utilizing nutritionally optimized feed to reduce methane emissions.
• Waste Reduction & Recycling – Converting by-products into organic fertilizers and bioenergy.
• Animal Welfare Standards – Adhering to ethical livestock management practices.

Industry Trends & Market Insights

The global meat industry is projected to reach $1.3 trillion USD by 2028, with increasing demand for sustainably sourced, high-protein meats. SuKarne aligns with key trends:

• Growth in Premium Beef Consumption – Rising demand for high-quality steak cuts and grass-fed beef.
• Expansion of Ready-to-Cook & Marinated Meats – Increasing popularity of convenience-focused protein solutions.
• Sustainability-Driven Consumer Preferences – Focus on carbon footprint reduction and ethical meat sourcing.

Customer Testimonials & Industry Recognition

SuKarne is recognized globally for its quality, efficiency, and innovation in meat processing:

• "SuKarne beef is among the finest we've imported—exceptional taste and marbling." – Japanese Meat Distributor.
• "A reliable supplier with excellent food safety compliance and logistics." – North American Retail Chain.
• "Their ready-to-cook meats have revolutionized our foodservice menu." – Latin American Restaurant Group.

Future Growth & Expansion Plans

SuKarne is actively investing in new markets, technology-driven processing, and sustainability initiatives:

• Expansion into European Markets – Strengthening distribution in Spain, Germany, and France.
• Development of Plant-Based Protein Alternatives – Researching hybrid meat products and alternative proteins.
• E-commerce & Direct-to-Consumer Sales – Enhancing online ordering platforms and digital retail partnerships.
• Carbon Neutrality & Green Energy Initiatives – Targeting 100% renewable energy usage in production by 2035.

Conclusion

SuKarne is a global powerhouse in the meat industry, combining scale, quality, and sustainability to serve diverse international markets. With a commitment to innovation, responsible sourcing, and premium meat production, the company continues to set benchmarks in the global protein supply chain.