Shandong Executive Chef Food Co., Ltd. is a state-level high-tech enterprise located in Linyi, Shandong, China, covering an area of over 100 acres. The company specializes in the research, development, production, and sales of condiments, including Japanese-style seasonings, meat-flavored seasonings, marinades, coating powders, and soy sauce series. Their products are distributed across most cities in China and exported to more than 30 countries and regions, serving clients such as restaurants, supermarkets, canteens, and OEM service factories.