Sandorè SRL Unipersonale, established in the 1960s in Zanè, Italy, is a family-run company specializing in the design and manufacture of food processing machinery. With over 60 years of experience, Sandorè offers a wide range of machines for producing pasta, gnocchi (including filled varieties), biscuits, and various pastry products. Their equipment is known for precision, quality, and the ability to create traditional food products from around the world with extreme accuracy. Approximately 70% of their production is exported, reflecting their global reach and reputation.
Sandorè SRL Unipersonale, established in the 1960s in Zanè, Italy, is a family-run company specializing in the design and manufacture of food processing machinery. With over 60 years of experience, Sandorè offers a wide range of machines for producing pasta, gnocchi (including filled varieties), biscuits, and various pastry products. Their equipment is known for precision, quality, and the ability to create traditional food products from around the world with extreme accuracy. Approximately 70% of their production is exported, reflecting their global reach and reputation.