Panificio Stefani Group SRL, founded in 1951 by Attilio Stefani, is a family-owned bakery based in Bologna, Italy. The company specializes in the production and sale of frozen bread, including American-style bread, a novelty in the Italian market at the time. Over the years, the bakery has expanded its product range and modernized its facilities, maintaining a strong commitment to quality and innovation. In 2013, the company doubled its production area to 4, 000 square meters, incorporating new technologies to enhance product quality and service. Panificio Stefani Group offers a variety of bread types, including rustic loaves, sandwich bread, and organic options, catering to diverse consumer tastes and needs. :contentReference[oaicite:0]{index=0}
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Panificio Stefani Group SRL, founded in 1951 by Attilio Stefani, is a family-owned bakery based in Bologna, Italy. The company specializes in the production and sale of frozen bread, including American-style bread, a novelty in the Italian market at the time. Over the years, the bakery has expanded its product range and modernized its facilities, maintaining a strong commitment to quality and innovation. In 2013, the company doubled its production area to 4, 000 square meters, incorporating new technologies to enhance product quality and service. Panificio Stefani Group offers a variety of bread types, including rustic loaves, sandwich bread, and organic options, catering to diverse consumer tastes and needs. :contentReference[oaicite:0]{index=0}