PAN Surgelati Srl, established in 1971, is a family-run company based in Laives, Italy, specializing in the production of frozen bakery and pastry products. With a rich heritage dating back to 1888, the company combines Alpine and Mediterranean culinary traditions to offer a diverse range of high-quality frozen specialties. PAN Surgelati is renowned for its innovative approach, being the first in Europe to produce frozen apple strudel in 1967. The company emphasizes sustainability, utilizing renewable energy sources and adhering to responsible sourcing practices. Their products are exported worldwide, maintaining a strong presence in both domestic and international markets. :contentReference[oaicite:0]{index=0}