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Exhibiting at HCJ2025 (Hoteres, Caterex, Japan Food Equipment Show)

Tokyo Big Sight East Halls
4 Feb - 7 Feb, 2025

Product Offerings

Product Categories:

Fish and Seafood Products, Ready-to-Eat

Products:

saury simmered in plum vinegar, mackerel simmered in miso, simmered saury in umami, simmered saury in yuzu salt, saury simmered in black vinegar, Sanma simmered, saury simmered in miso, sardine simmered, Marinated Saury, Simmered Pacific Saury, scallop simmered, Miso-Simmered Saury, saury simmered in ginger, Spicy Saury, Sanma (Pacific Saury), Iwashi (Sardine), Saba (Mackerel), Hotate (Scallop), Processed Seafood Products

Product Gallery:

Kaneyoshi Co., Ltd., established in the early Taisho period, is a seafood processing company based in Nemuro, Hokkaido, Japan. The company began with fishing operations focusing on salmon, trout, and saury, and has since expanded into seafood processing. Leveraging the rich marine resources of Nemuro, Kaneyoshi processes freshly caught seafood at its local facilities, ensuring high-quality products under the 'Kaneyoshi Brand.' The company emphasizes stringent quality control and hygiene management across its multiple processing plants, delivering safe and delicious seafood to consumers.