Kaanlar Gıda Sanayi ve Ticaret A.Ş. was founded in 1978 by Osman Kaan in Istanbul, Turkey. The company began as a small dairy farm with a daily processing capacity of 600 liters of milk and has grown to become one of Turkey's leading dairy producers. Kaanlar specializes in a wide range of dairy products, including various types of cheese, butter, and olives. The company is known for its commitment to quality, hygiene, and the traditional Turkish taste. Over the years, Kaanlar has expanded its production capacity significantly and now operates modern facilities with advanced production lines, making it a key player in the Turkish food industry.