Established in 2012, Jingzhou Jingchu Mingzhu Food Co., Ltd. specializes in the production and sale of egg products, including salted duck eggs, preserved eggs, marinated eggs, and quail eggs. The company also processes and sells fresh eggs, various types of sauces (bean, chili, meat), pickled vegetables, and processed poultry and aquatic products. Located in Jianli County, Jingzhou, Hubei Province, the company operates with a registered capital of 18 million RMB and employs fewer than 50 people. It holds multiple trademarks and patents, reflecting its commitment to innovation in food processing.