Ilanga Nature is a family-owned company specializing in the production, processing, packaging, and distribution of natural and ethical food products, including honey, jams, olive oils, spices, sugars, and vanilla. Operating primarily in Madagascar, with additional activities in Mauritius and Sardinia, the company emphasizes sustainable agriculture, fair trade, and eco-responsibility. By collaborating with local producers and respecting natural cycles, Ilanga Nature offers high-quality products while contributing to environmental preservation and community development.